heat oil until very hot in a large skillet. add garlic and saute 3 minutes. add tomatoes and basil and saute 5 more minutes, stirring often
turn off heat and toss pasta with the tomatoe-basil mixture . add salt and pepper.
This recipe really tastes good because I've already tried it. It's like a different kind of spaghetti. The taste of basil really makes it more delicious. I'll recommend this one to the spaghetti lovers out there.