Strawberry-Lemonade Punch

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Difficulty: easy

Ingredients

2 cups boiling water
1/2 cup sugar
1 teaspoon peppermint flavoring
2 (10-ounce) packages frozen strawberries, thawed
5 cups cold water
2 (6-ounce) cans frozen pink lemonade concentrate, thawed

Directions

Combine the boiling water, sugar, and peppermint flavoring in a large container and stir until the sugar is dissolved.
Let the sugar mixture stand for 5 minutes.
Add the strawberries, stirring well.
Using a big spoon, press the strawberry mixture through a large strainer into a pitcher or punch bowl until nothing is left in the strainer except for the strawberry pulp.
Discard the pulp.
Stir in the cold water and lemonade.
Mix until well blended.