Side-dishes Recipes

Ras El Hanout Roasted Carrots, Red Onions and Beets

(1 review)

Submitted by: mrsound
March 2010

A delicious and easy side dish from Foodista.com

Ikan Bilis - Peanuts

Submitted by: thecurrypot
October 2009

Ikan Bilis, with peanuts, is a delicious side dish with Malay or Indonesian style Curries and rice and great on its own served along side an ice cold beer.

Jaden rice

(1 review)

Submitted by: chefinblack
July 2009

This little packet really does it all! Simply add it to the saucepan as you prepare rice to create a yummy side dish variation.

Egg Foo Young with Gravy

(1 review)

Submitted by: GoodCook
July 2009

Garlic Vegetables

Submitted by: hcm
November 2008

Easy garlicky vegetables, a great side dish.

Grilled Lettuce

(1 review)

Submitted by: CooksWithBeer
August 2008

Lettuce on the grill. Simple yet awesome. This is a very simple recipe that has worked for me in settings ranging from Man Salad to upscale multi course presentations. It hasn't failed to spark conversations yet. I have tried variations with other spices and herbs including oil with: 1) cilantro and lime, 2)rosemary and lemon, 3)garlic and pepper, and 4)balsamic vinegar, salt, and pepper. Only #4 was worth repeating. The challenge is that the cooking period is so brief that little infusion of flavor can occur, so spices must not overtake the lettuce, and liquids taste almost exactly the same as they do were you to bite into the fruit/veg itself. Anyone finding successful modifications please let me know.