Submitted by: Cook4U
April 2010
On days when you want a light supper, this works as a complete meal.
It has meat, vegetable, and fruits—all in one dish. Leftover roasted
chicken or fried chicken can be shredded or cubed for this refreshing
chicken salad recipe
(1 review)
Submitted by: mrsound
April 2010
I got this recipe from Foodista.com. This frothy soup has a wonderfully rich flavor that you won't soon forget. It's excellent as a side dish served "cappuccino-style" in a latté cup or as a main dish served soup-style in a bowl.
(1 review)
Submitted by: chefinblack
July 2009
The perfect combination of Jaden spices makes it simple to prepare this refreshing shrimp salad. Enjoy it as a side dish, or add a French baguette for a wonderfully light lunch.
Submitted by: chefinblack
July 2009
Quick-cooking couscous and colorful garnishes such as dried cranberries and candied pecans make this a deliciously satisfying salad. Taste the best of both worlds...this salad brings together both the Mediterranean flavors we love and the amazingly delicious Jaden Chinese Salad Dressing & Seasoning Mix into a fresh citrus delight.
Submitted by: chefinblack
June 2009
A fresh light and crunchy summer salad that will make you feel like you are getting the best of both worlds: sweet & creamy, and tart & salty. A combination that will explode your taste bud senses!
Submitted by: DishyDelishy
April 2008
The salad is best if eaten the day after preparation. This allows the ingredients time to mingle, giving a fuller flavor
