Penne with grilled vegetables

Submitted By: mrsound

Got this recipe from Foodista.com and thought I might share it with you guys.

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Difficulty: easy

Ingredients

salt as needed
1 pound penne
1/3 cup extra virgin olive oil
1 red bell pepper, grilled, chopped
1 yellow or orange bell pepper grilled, chopped
1 large sweet vidalia or maui onion grilled, chopped
1/2 pint cherry tomatoes halved
1/4 cup coarsely Italian parsley
2 tablespoons coarsely chopped fresh basil
freshly ground black pepper to taste
1/3 cup grated Parmesan cheese

Directions

Bring a large pot of salted water to a boil for the pasta. Cook the pasta until al dente, about 10 to 12 minutes.

While the pasta is cooking, warm the olive oil in a large skillet over medium heat. Add the red and yellow grilled peppers, onion and cherry tomatoes. Gently stir until just heated through.

Drain the pasta and place it in a warm serving bowl. Add the vegetables plus all the olive oil from the skillet, and toss to combine. Sprinkle the parsley and basil over top, add salt and pepper to taste, and toss gently to combine. Garnish with the cheese. Serve immediately.


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