Parmesan-Crusted Broiled Scallops

Submitted By: DishyDelishy

Recipe Rating: No Reviews Yet! Difficulty: easy

Ingredients

1/3 cup finely crushed onion-flavored melba toast rounds (about 9)
1 tablespoon grated Parmesan cheese
1 tablespoon minced fresh parsley
1/4 teaspoon paprika
1/4 teaspoon pepper
1 1/2 pounds sea scallops
1 tablespoon margarine, melted
Cooking spray
Lemon wedges

Directions

Combine first 5 ingredients in a large zip-top plastic bag; set aside.
Brush scallops with margarine.
Add scallops to bag, and seal; shake to coat.
Place scallops on a broiler pan coated with cooking spray; broil 10 minutes or until done.
Serve with lemon wedges.