My Grandmother's Yams

Submitted By: DishyDelishy

yummy

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Difficulty: easy

Ingredients

5 large yams- boiled til tender, peeled and refrigerated

Sauce:
3/4 cup brown sugar
1/2 cup orange juice
1 tbls butter
1 tbls orange zest
2 tbls dark corn syrup
2 tbls cornstarch

Directions

Cook yams, peel and slice and place in 13x9 pan.
Mix all sauce ingredients together in a sauce pan (I usually double the sauce recipe) bring to a boil and thicken.
Pour over yams and bake 30 to 40 minutes until hot


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