Low Fat Banana Muffins

Submitted By: DishyDelishy

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Difficulty: easy

Ingredients

1 1/4 c. white all purpose flour
1/2 c. whole wheat flour
2 1/4 tsp. baking powder
1/2 tsp. salt
2/3 c. sugar
1 egg or 2 egg whites
3 tbsp. canola oil
2 tbsp. sweet milk
1 tsp. vanilla extract
1-2 bananas, mashed

Directions

Mix dry ingredients. Mix liquid ingredients. Combine. Fill greased (Pam) muffin pans 3/4 full and bake 350F for 20 minutes. If making a loaf, bake 45 minutes to an hour. Serve warm


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