Coleslaw

Submitted By: DishyDelishy

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Difficulty: easy

Ingredients

8 cups shredded cabbage
1/4 cup carrot grated
2 tbls onion, minced
1/3 cup splenda sugar blend
1/2 tsp salt
1/8 tsp pepper
1/4 cup skim milk
1/2 cup ff mayo
1/4 cup buttermilk
1 1/2 tbls white vinegar
2 1/2 tbls lemon juice

Directions

Be sure cabbage, carrots, and onion are chopped into very fine pieces.
Combine the splenda, salt, pepper, milk, mayo, buttermilk, vinegar and lemon juice in large bowl and beat until smooth.
Add the cabbage mixture.
Mix well and chill 2 hours before serving


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