Bubble Up Pizza Casserole

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Difficulty: easy

Ingredients

1 pound lean ground beef
1 small onion chopped
16 oz tomato sauce
1 tsp Italian seasoning
1/2 tsp dried basil
3 cloves garlic, minced
veggie toppings (mushrooms, peppers, olives any of your favorites)
17 slices turkey pepperoni
15 oz refrigerated buttermilk biscuits
1 1/4 cup part skim mozzarella, shredded

Directions

Preheat oven to 350F.
In skillet brown meat over a medium heat.
Stirring to crumble.
Stir in onion, tomato sauce, basil, garlic and Italian seasoning.

Add veggies and pepperoni.
Add quartered biscuits, stir gently until biscuits are covered with sauce.
Spoon mixture into a 13x9 baking dish coated with cooking spray.
Bake for 25 minutes.
Sprinkle with cheese and bake an additional 10 or until biscuits are done.
Let stand 5 minutes before serving