Blueberry Yogurt Muffins

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Difficulty: easy

Ingredients

2 cups flour
1/3 cup sugar
1 tsp baking powder
1 tsp baking soda
1/4 tsp salt
1/4 cup orange juice
2 tbls veg oil
1 tsp vanilla
1 large egg, lightly beaten
8oz vanilla low-fat yogurt
1 cup fresh blueberries
cooking spray
1 tbls sugar

Directions

Preheat over to 400F

Combine flour and next 4 ingredients in a large bowl.
Combine next 4 ingredients and add to flour mixture.
Stirring until moist. Gently fold in blueberries

Spoon batter evenly into 12 muffin cups coated with cooking spray.
Sprinkle sugar evenly over batter.
Bake at 400F for 18 minutes or until toothpick comes out clean.
Cool