Best Chocolate Fudge
Submitted By: friendlybear
This is the quickest, easiest fudge recipe I know. Great when you need a quick fix of chocolate!
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2 (1 ounce) squares unsweetened baking chocolate
1 tablespoon butter
1 cup milk
2 cups white sugar
1 pinch salt
1 teaspoon vanilla extract
Butter a 9x9 inch dish.
In a medium saucepan over medium heat, combine chocolate, butter and milk. Bring to a boil and let boil 1 minute.
Stir in sugar and salt until dissolved.
Heat, stirring constantly, to between 234 and 240F, or until a small amount of syrup dropped into cold water forms a soft ball that flattens when removed from the water and placed on a flat surface.
Remove from heat and stir in vanilla.
Let cool 10 minutes.
Beat fudge with a spoon until it loses its gloss. Pour quickly into the buttered dish.
Refrigerate 30 minutes, until firm.