Submitted By: DishyDelishy
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3 tablespoon preserves, strawberry, seedless, melted
1 1/2 tablespoon water
1 cup raspberries
1 cup strawberries, sliced
3/4 cup whipped dessert topping
1/4 cup hot fudge sauce
Combine jam and water in a medium bowl; stir in raspberries and strawberries. Reserve 2 tablespoons berry mixture for topping. Tear brownies into small pieces, reserving several pieces for topping.
Place several brownie pieces in each of 4 dessert cups. Spoon about 1/4 cup berry mixture over brownie. Repeat layers. Top each with whipped topping, ice cream topping, reserved berry mixture, and reserved brownie pieces.