Pulled BBQ Pork

1.5 lbs pork loin
1 beer any brand
1 bbq sauce your liking

Place the beer, BBQ sauce mixed together,pork, and water to cover into the
slow cooker on low for 6-8 Hrs. After the time take two forks to shread
the meat(Should be really easy)
take rolls toasted and place pork on add condiments to your liking. I just
add a little more BBQ sause and sometimes hot sauce. ENJOY

--
Rec.food.recipes is moderated by Patricia D. Hill at [email protected].
Only recipes and recipe requests are accepted for posting.
Please allow several days for your submission to appear.
Archives: http://www.cdkitchen.com/rfr/ http://recipes.alastra.com/