submitted by philpot
This is a perfect main dish for vegetarians, with noodles, vegetables, and peanut
sauce. It can be
served cold as a salad.
1 small lettuce head, separated
2 large boiled potatoes, sliced
1 1/2 cups sliced green beans or long beans, parboiled
1 1/2 cups fresh bean sprouts, blanched
1 1/2 cups shredded white or Napa cabbage, blanched
2-3 medium tomatoes, cut into wedges
1 medium onion, sliced
2-3 spring onions, cut into 1-inch lengths
1 medium cucumber, sliced
2 slices pineapple, cubed
1 cup fresh herbs, such as coriander, basil, parsley
1-2 fresh red chillies, seeded and shredded
2-4 hard-boiled eggs
Arrange lettuce on a platter with potato slices overlapped around the edge. Toss
remaining vegetables and pineapple together until well mixed and pile into the
centre of the platter. Surround with herbs and chilli shreds. Quarter the eggs and
arrange on the salad; cover with omelet shreds. Chill. Pour on peanut sauce before
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