1 cup butter or margarine, melted
1 teaspoon baking powder
1 cup granulated sugar
1 teaspoon baking soda
1 cup brown sugar
1 teaspoon cinnamon
2 cups quick-cooking oats
2 cups flour
1/2 cup coconut
1/2 teaspoon salt
Variation: Add 1 cup of chocolate chips or 1 cup of raisins.
Yield: 5 dozen cookies
Melt butter; add sugars and eggs. Sift together flour, salt, baking
powder, baking soda and cinnamon. Stir into sugar mixture until well
blended. Stir in oats and coconut. If desired add chocolate chips or
raisins. Roll into small balls. Place balls on a greased cookie sheet and
press the dough down with a fork. Bake in a 350 oven for 8 to 10 minutes
or until done.
San Clemente, California
Rec.food.recipes is moderated by Patricia D. Hill at [email protected].
Only recipes and recipe requests are accepted for posting.
Please allow several days for your submission to appear.
Archives: http://www.cdkitchen.com/rfr/ http://recipes.alastra.com/