Thread: Putting Foods By

The Cook wrote:
> I was wandering through Amazon today and ran across the new edition of
> "Putting Foods By." This is the fifth edition and came out May 25,
> 2010.
>
> It is now on my wish list.
I checked here in Canada and the 2010 is not a new edition,but a new
printing. You might want to check with the one Amazon has.
Ellen

On Sat, 18 Dec 2010 12:24:48 -0800, ellen wickberg <[email protected]>
wrote:

>The Cook wrote:
>> I was wandering through Amazon today and ran across the new edition of
>> "Putting Foods By." This is the fifth edition and came out May 25,
>> 2010.
>>
>> It is now on my wish list.
>I checked here in Canada and the 2010 is not a new edition,but a new
>printing. You might want to check with the one Amazon has.
>Ellen


Just looked at the front of the book and it says "Fifth Edition Fully
Updated"

But thanks for the warning.
--
Susan N.

"Moral indignation is in most cases two percent moral,
48 percent indignation, and 50 percent envy."
Vittorio De Sica, Italian movie director (1901-1974)

The Cook wrote:
> Just looked at the front of the book and it says "Fifth Edition Fully
> Updated"

It's new and has a new primary author (see below):

According to Worldcat.org:

Document Type: Book

All Authors / Contributors: Stephen Schmidt; Janet C Greene; et al

Find more information about:
ISBN: 9780452296220 0452296226
OCLC Number: 468975009

Notes: Previous ed.: by Janet Greene, Ruth Hertzberg, Beatrice Vaughan,
4th ed., newly rev., 1991. Includes index.

Description: vi, 454 p. : ill. ; 21 cm.

Contents: Chapters: What is it? --
Why foods spoil --
Altitude and metrics --
Fair warning --
Common ingredients and how to use them --
The canning methods --
Canning fruits --
Canning tomatoes --
Canning vegetables --
Canning meats --
Canning seafood --
Canning convenience foods --
Getting and using a freezer --
Freezing fruits --
Freezing Vegetables --
Freezing meats and seafood --
Freezing convenience foods --
Jellies jams and other sweet things --
Pickles, relishes, and other spicy things --
Curing with salt and smoke --
Drying --
Root-cellaring --
Putting by presents for Christmas.

Responsibility: edited by Stephen Schmidt ... [et al.].

Abstract:

Offers directions for canning, freezing, drying, pickling, and smoking
foods and creating soups, vegetables, main courses, and desserts from
preserved foods.


Geoff.
--
Geoffrey S. Mendelson N3OWJ/4X1GM
Those who cannot remember the past are condemned to misquote it.

On [email protected]> wrote:

>On Sat, 18 Dec 2010 12:24:48 -0800, ellen wickberg <elleng>
>wrote:
>
>>The Cook wrote:
>>> I was wandering through Amazon today and ran across the new edition of
>>> "Putting Foods By." This is the fifth edition and came out May 25,
>>> 2010.
>>>
>>> It is now on my wish list.
>>I checked here in Canada and the 2010 is not a new edition,but a new
>>printing. You might want to check with the one Amazon has.
>>Ellen
>
>
>Just looked at the front of the book and it says "Fifth Edition Fully
>Updated"

Mine says June 2010, penguin (us) fifth ed. by green hertzberg & Vaughn.

On a related note.
Ball Blue Book Guide to Preserving Paperback: 124 pages
Ball Complete Book of Home Preserving Paperback: 448 pages
Complete Guide to Home Canning and Preserving [Paperback] U.S. Dept. of Agriculture Paperback: 156 pages
S

"SDT" <[email protected]> wrote in message
news:[email protected]..
> On [email protected]> wrote:
>
>>On Sat, 18 Dec 2010 12:24:48 -0800, ellen wickberg <elleng>
>>wrote:
>>
>>>The Cook wrote:
>>>> I was wandering through Amazon today and ran across the new edition of
>>>> "Putting Foods By." This is the fifth edition and came out May 25,
>>>> 2010.
>>>>
>>>> It is now on my wish list.
>>>I checked here in Canada and the 2010 is not a new edition,but a new
>>>printing. You might want to check with the one Amazon has.
>>>Ellen
>>
>>
>>Just looked at the front of the book and it says "Fifth Edition Fully
>>Updated"
>
> Mine says June 2010, penguin (us) fifth ed. by green hertzberg & Vaughn.

I have mine on order at Amazon but it is a pre order "This item will be
released on 24 February 2011"

--
--
https://www.shop.helpforheroes.org.uk/

>>>Just looked at the front of the book and it says "Fifth Edition Fully
>>>Updated"
>>
>> Mine says June 2010, penguin (us) fifth ed. by green hertzberg & Vaughn.
>
>I have mine on order at Amazon but it is a pre order "This item will be
>released on 24 February 2011"

Interesting thing.
Here in the US of A a Pratchett Book "The Dark Side of the Sun" wasn't available
at Amazon. (Terry P. is a Brit.)
Things happened.
I ended up at the Brit Amazon site and I had a thought: and they did have it.
Shipping time was maybe a little better from Britain than from California, USA.
-
http://www.amazon.co.uk resolves here via my ISP's DNS server to the United
Kingdom Amazon site. Your ISP may differ.
-
What I mean is under the current Internet I can buy stuff from another country
that I couldn't buy here in my country.
SDT

"SDT" <[email protected]> wrote in message
news[email protected]..
>
>>>>Just looked at the front of the book and it says "Fifth Edition Fully
>>>>Updated"
>>>
>>> Mine says June 2010, penguin (us) fifth ed. by green hertzberg & Vaughn.
>>
>>I have mine on order at Amazon but it is a pre order "This item will be
>>released on 24 February 2011"
>
> Interesting thing.
> Here in the US of A a Pratchett Book "The Dark Side of the Sun" wasn't
> available
> at Amazon. (Terry P. is a Brit.)

Yep, I like him too Did you know he has Alzheimer's Disease? Not sure
how many more books he will be able to write.

> Things happened.
> I ended up at the Brit Amazon site and I had a thought: and they did have
> it.
> Shipping time was maybe a little better from Britain than from California,
> USA.
> -
> http://www.amazon.co.uk resolves here via my ISP's DNS server to the
> United
> Kingdom Amazon site. Your ISP may differ.

Well I am in UK so I always go to UK site.

> What I mean is under the current Internet I can buy stuff from another
> country
> that I couldn't buy here in my country.

Cool

https://www.amazon.co.uk/s/ref=nb_sb...utting+food+by


--
--
https://www.shop.helpforheroes.org.uk/

>> at Amazon. (Terry P. is a Brit.)
>Yep, I like him too Did you know he has Alzheimer's Disease? Not sure
>how many more books he will be able to write.

Early onset Alzheimer's, yes.

I think he has "written" three books since being publicly diagnosed, /outed.

Why I put "written" in quotes is that it seems to me that he was telling someone
a story, and that person wrote it down.

I think he hasn't done any writing for about three or four years but has done a
few books.

So far as I can tell this would have started years before "Nation" because that's
where _I_ noticed it, maybe.

>> What I mean is under the current Internet I can buy stuff from another
>> country
>> that I couldn't buy here in my country.
>Cool

So excellent

Shawn