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Thread: Barb's B&B Picxkles

  1. #1
    Kathi Jones Guest

    Default Barb's B&B Picxkles

    My Mom opened a jar of Bread and Butter pickles that I put up in 2007 for
    lunch today and she raved at how delicious they are! I said, "I know! I
    was eating them still warm out of the pot when I made them! Even before I
    had a chance to put them in the jars! I got that recipe from Barb!!!"

    I think it was the last jar in existence (that I made anyway...) Guess
    they're on the list of things to make this year....

    ....just sayin'.......

    Kathi




  2. #2
    Kathi Jones Guest

    Default Re: Barb's B&B Picxkles

    lol - just spotted the typo in the subject line....


    "Kathi Jones" <[email protected]> wrote in message
    news:[email protected]..
    > My Mom opened a jar of Bread and Butter pickles that I put up in 2007 for
    > lunch today and she raved at how delicious they are! I said, "I know! I
    > was eating them still warm out of the pot when I made them! Even before I
    > had a chance to put them in the jars! I got that recipe from Barb!!!"
    >
    > I think it was the last jar in existence (that I made anyway...) Guess
    > they're on the list of things to make this year....
    >
    > ...just sayin'.......
    >
    > Kathi
    >
    >
    >




  3. #3
    Melba's Jammin' Guest

    Default Re: Barb's B&B Picxkles

    In article <[email protected]>,
    "Kathi Jones" <[email protected]> wrote:

    > My Mom opened a jar of Bread and Butter pickles that I put up in 2007 for
    > lunch today and she raved at how delicious they are! I said, "I know! I
    > was eating them still warm out of the pot when I made them! Even before I
    > had a chance to put them in the jars! I got that recipe from Barb!!!"
    >
    > I think it was the last jar in existence (that I made anyway...) Guess
    > they're on the list of things to make this year....
    >
    > ...just sayin'.......
    >
    > Kathi


    Oh, I'm glad she likes them. They ARE pretty good. "-)


    --
    Barb, Mother Superior, HOSSSPoJ
    http://web.me.com/barbschaller
    Updated 4-24-2010 with food story and pictures

  4. #4
    Melba's Jammin' Guest

    Default Re: Barb's B&B Picxkles

    In article <[email protected]>,
    "Kathi Jones" <katjon@[email protected]> wrote:

    > lol - just spotted the typo in the subject line....
    >
    >
    > "Kathi Jones" <[email protected]> wrote in message
    > news:[email protected]..
    > > My Mom opened a jar of Bread and Butter pickles that I put up in 2007 for
    > > lunch today and she raved at how delicious they are! I said, "I know! I
    > > was eating them still warm out of the pot when I made them! Even before I
    > > had a chance to put them in the jars! I got that recipe from Barb!!!"
    > >
    > > I think it was the last jar in existence (that I made anyway...) Guess
    > > they're on the list of things to make this year....
    > >
    > > ...just sayin'.......
    > >
    > > Kathi


    Note: They aren't *really* x-rated.



    --
    Barb, Mother Superior, HOSSSPoJ
    http://web.me.com/barbschaller
    Updated 4-24-2010 with food story and pictures

  5. #5
    Sunny Guest

    Default Re: Barb's B&B Picxkles

    On Wed, 09 Jun 2010 18:37:13 -0500, Melba's Jammin'
    <[email protected]> wrote:

    >In article <[email protected]>,
    > "Kathi Jones" <[email protected]> wrote:
    >
    >> My Mom opened a jar of Bread and Butter pickles that I put up in 2007 for
    >> lunch today and she raved at how delicious they are! I said, "I know! I
    >> was eating them still warm out of the pot when I made them! Even before I
    >> had a chance to put them in the jars! I got that recipe from Barb!!!"
    >>
    >> I think it was the last jar in existence (that I made anyway...) Guess
    >> they're on the list of things to make this year....
    >>
    >> ...just sayin'.......
    >>
    >> Kathi

    >
    >Oh, I'm glad she likes them. They ARE pretty good. "-)


    Barb,
    I've tried to search for your B + B pickle recipe, but I'm not very
    good at searching yet. Could you post your B + B recipe just once
    more please?

    Thanks,
    Lou

  6. #6
    Melba's Jammin' Guest

    Default Re: Barb's B&B Picxkles

    In article <[email protected]>, Sunny <Sunny>
    wrote:

    > Barb,
    > I've tried to search for your B + B pickle recipe, but I'm not very
    > good at searching yet. Could you post your B + B recipe just once
    > more please?
    >
    > Thanks,
    > Lou


    I Googled and came up with this link - this is a TinyURL to the post on
    my website: http://tinyurl.com/24rw58m
    With pictures, even.
    --
    Barb, Mother Superior, HOSSSPoJ
    http://web.me.com/barbschaller
    Updated 4-24-2010 with food story and pictures

  7. #7
    Sunny Guest

    Default Re: Barb's B&B Picxkles

    On Wed, 09 Jun 2010 23:18:00 -0500, Melba's Jammin'
    <[email protected]> wrote:

    >In article <[email protected]>, Sunny <Sunny>
    >wrote:
    >
    >> Barb,
    >> I've tried to search for your B + B pickle recipe, but I'm not very
    >> good at searching yet. Could you post your B + B recipe just once
    >> more please?
    >>
    >> Thanks,
    >> Lou

    >
    >I Googled and came up with this link - this is a TinyURL to the post on
    >my website: http://tinyurl.com/24rw58m
    >With pictures, even.


    Thanks very much. Now to find some pickling cukes at a famer's market
    here in FL.

  8. #8
    Melba's Jammin' Guest

    Default Re: Barb's B&B Picxkles

    In article <[email protected]>, Sunny <Sunny>
    wrote:

    > On Wed, 09 Jun 2010 23:18:00 -0500, Melba's Jammin'
    > <[email protected]> wrote:
    > >I Googled and came up with this link - this is a TinyURL to the post on
    > >my website: http://tinyurl.com/24rw58m
    > >With pictures, even.

    >
    > Thanks very much. Now to find some pickling cukes at a famer's market
    > here in FL.


    For B&Bs, look for pickles that are about 1-1/2" in diameter and maybe
    5" long.
    --
    Barb, Mother Superior, HOSSSPoJ
    http://web.me.com/barbschaller
    Updated 4-24-2010 with food story and pictures

  9. #9
    gloria.p Guest

    Default Re: Barb's B&B Picxkles

    Melba's Jammin' wrote:
    > In article <[email protected]>, Sunny <Sunny>
    > wrote:
    >
    >> Barb,
    >> I've tried to search for your B + B pickle recipe, but I'm not very
    >> good at searching yet. Could you post your B + B recipe just once
    >> more please?
    >>
    >> Thanks,
    >> Lou

    >
    > I Googled and came up with this link - this is a TinyURL to the post on
    > my website: http://tinyurl.com/24rw58m
    > With pictures, even.



    That is very close to the pickles I made back in the 70s from the USDA
    pickling pamphlet but theirs had no peppers. They were delicious. If I
    make them again I'll add a couple of those small dried hot red peppers.
    There's a delicious Vlassic version called "Zesty Bread and Butter
    Chips" that I'd like to duplicate now that Barb has made me more
    confident about BWB at high altitude.

    gloria p

  10. #10
    Sunny Guest

    Default Re: Barb's B&B Picxkles

    On Thu, 10 Jun 2010 15:24:57 -0600, "gloria.p" <[email protected]>
    wrote:

    >Melba's Jammin' wrote:
    >> In article <[email protected]>, Sunny <Sunny>
    >> wrote:
    >>
    >>> Barb,
    >>> I've tried to search for your B + B pickle recipe, but I'm not very
    >>> good at searching yet. Could you post your B + B recipe just once
    >>> more please?
    >>>
    >>> Thanks,
    >>> Lou

    >>
    >> I Googled and came up with this link - this is a TinyURL to the post on
    >> my website: http://tinyurl.com/24rw58m
    >> With pictures, even.

    >
    >
    >That is very close to the pickles I made back in the 70s from the USDA
    >pickling pamphlet but theirs had no peppers. They were delicious. If I
    >make them again I'll add a couple of those small dried hot red peppers.
    >There's a delicious Vlassic version called "Zesty Bread and Butter
    >Chips" that I'd like to duplicate now that Barb has made me more
    >confident about BWB at high altitude.
    >
    >gloria p


    I too love the hot peppers. I remember making dills from a
    mid-seventies Putting Foods By recipe. I added 2 dried chile peppers
    to a few jars and found them delicious.

    Lou

  11. #11
    Melba's Jammin' Guest

    Default Re: Barb's B&B Picxkles

    In article <hurl7a$l7j$[email protected]>,
    "gloria.p" <[email protected]> wrote:

    > Melba's Jammin' wrote:
    > > In article <[email protected]>, Sunny <Sunny>
    > > wrote:
    > >
    > >> Barb,
    > >> I've tried to search for your B + B pickle recipe, but I'm not very
    > >> good at searching yet. Could you post your B + B recipe just once
    > >> more please?
    > >>
    > >> Thanks,
    > >> Lou

    > >
    > > I Googled and came up with this link - this is a TinyURL to the post on
    > > my website: http://tinyurl.com/24rw58m
    > > With pictures, even.

    >
    >
    > That is very close to the pickles I made back in the 70s from the USDA
    > pickling pamphlet but theirs had no peppers. They were delicious. If I
    > make them again I'll add a couple of those small dried hot red peppers.
    > There's a delicious Vlassic version called "Zesty Bread and Butter
    > Chips" that I'd like to duplicate now that Barb has made me more
    > confident about BWB at high altitude.
    >
    > gloria p


    Eeep! How'd *I* give you more confidence about BWB at high altitude? I
    have no experience with high altitude canning but I'm glad you're
    feeling good about doing it. :-) :-) AFAIK it nothing more than
    increasing processing time. (Did you taste those pickles when you were
    here?)


    --
    Barb, Mother Superior, HOSSSPoJ
    http://web.me.com/barbschaller
    Updated 4-24-2010 with food story and pictures

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