OK it was cheap and I thought I could use it. A huge tub of plain (organic)
yogurt now vexes me night and day. What on earth will I make with this? I
have to restrict sugar, so dessert is unlikely. I need a savory dish. I
was thinking Indian curry but I am not sure the spices would settle well
after my recent bout with food born parasites. Something reasonably mild
and easy to digest. I have a hard time eating it as is, not my cup of tea
realy.

Paul