On Jul 25, 1:49*pm, Dave Smith <adavid.sm...@sympatico.ca> wrote:
> Have you ever had a really bad experience with something that you
> normally like but then all of a sudden it tastes awful. *For years I
> have been having liver pate on crackers almost every night. Some pates
> are better than others. *Lately we have been get Bittners herbed pate.
> Last night I had a chunk of it on a cracker and it tasted awful I can't
> describe the taste, but it was just plain nasty/ I was afraid that it
> might have been rotten and was afraid to swallow it. I spit it out, I
> wouldn't even give it to the dog.
> Dang. That was my favourite canape, and I am so turned off by that
> experience that I don't think I will ever try it again.
As a grade school kid, I loved the cafeteria chicken, gravy and
noodles. Until I got sick once and threw it up.
Same thing with Bacardi Light Rum, after Bryan and I and others drank
a bunch of it, and I had my first (and only!) got so drunk and puked
my guts out experience! We were pouring Bacardi in a glass and
slamming it and chasing it with CocaCola in another class, kind of a
hardcore run and Coke. I counted about 13 I think. Crawled to the
Porcelain Goddess, told Bryan and his girlfriend things I should never
should have, the whole nine yards. Never again though! I didn't want
any Bacardi Light for a long time after that.