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Thread: Tiramisu Anyone...........

  1. #1
    Judy Haffner Guest

    Default Tiramisu Anyone...........


    I absolutely LOVE Tiramisu, and is probably my most favorite dessert of
    all. My daughter also loves it, but she has been on a diet, so it is not
    exactly on her "list" of foods to eat without feeling guilty.

    However, today I found a recipe for Guilt-Free Tiramisu, that only has
    120 calories per serving, compared to the 510 calories for the classic
    version. One recipe is for 12 servings and is 4 g. fat per serving. Do
    you think it sounds like it might be good? Sure sounds easy enough! I'm
    anxious to try it.

    Rocco DiSpirito's Tiramisu (lighten-up version)

    2-1/2 cups (20 oz.) nonfat Greek yogurt
    3 oz. (about 1/3 cup) mascarpone cheese
    2 tbsp. dry Marsala wine
    1/2 cup + 2 tbsp. granulated Splenda
    20 ladyfingers
    1-1/3 cup cold brewed espresso
    2 tbsp. unsweetened cocoa powder

    In bowl of mixer fitted with whip attachment, combine the yogurt,
    mascarpone, Marsala and Splenda. Whip ingredients on high speed 1 to 2
    minutes, scraping down side of bowl, until smooth. Arrange 10
    ladyfingers in the bottom of a 8 inch square baking dish. Brush
    ladyfingers with half the espresso. Spoon half of the mascarpone mixture
    over ladyfingers; spread mixture evenly over ladyfingers. Top with
    remaining 10 ladyfingers and repeat soaking process with the remaining
    espresso. Spread remaining mascarpone mixture over ladyfingers. Cover
    dish lightly with plastic wrap. Refrigerate at least 1 hour, or up to 24
    hours. With sieve, sprinkle cocoa powder evenly over top, before
    serving.
    Makes 12 servings.

    Judy


  2. #2
    Pete C. Guest

    Default Re: Tiramisu Anyone...........


    Judy Haffner wrote:
    >
    > I absolutely LOVE Tiramisu, and is probably my most favorite dessert of
    > all. My daughter also loves it, but she has been on a diet, so it is not
    > exactly on her "list" of foods to eat without feeling guilty.
    >
    > However, today I found a recipe for Guilt-Free Tiramisu, that only has
    > 120 calories per serving, compared to the 510 calories for the classic
    > version. One recipe is for 12 servings and is 4 g. fat per serving. Do
    > you think it sounds like it might be good? Sure sounds easy enough! I'm
    > anxious to try it.
    >
    > Rocco DiSpirito's Tiramisu (lighten-up version)
    >
    > 2-1/2 cups (20 oz.) nonfat Greek yogurt
    > 3 oz. (about 1/3 cup) mascarpone cheese
    > 2 tbsp. dry Marsala wine
    > 1/2 cup + 2 tbsp. granulated Splenda
    > 20 ladyfingers
    > 1-1/3 cup cold brewed espresso
    > 2 tbsp. unsweetened cocoa powder
    >
    > In bowl of mixer fitted with whip attachment, combine the yogurt,
    > mascarpone, Marsala and Splenda. Whip ingredients on high speed 1 to 2
    > minutes, scraping down side of bowl, until smooth. Arrange 10
    > ladyfingers in the bottom of a 8 inch square baking dish. Brush
    > ladyfingers with half the espresso. Spoon half of the mascarpone mixture
    > over ladyfingers; spread mixture evenly over ladyfingers. Top with
    > remaining 10 ladyfingers and repeat soaking process with the remaining
    > espresso. Spread remaining mascarpone mixture over ladyfingers. Cover
    > dish lightly with plastic wrap. Refrigerate at least 1 hour, or up to 24
    > hours. With sieve, sprinkle cocoa powder evenly over top, before
    > serving.
    > Makes 12 servings.
    >
    > Judy


    It sounds like it could be decent, the areas they have lightened aren't
    the most critical and Greek style yogurt is pretty good.

  3. #3
    ragavang43 Guest

    Default Re: Tiramisu Anyone...........


    I found a recipe for Guilt-Free Tiramisu, that only has
    120 calories per serving, compared to the 510 calories for the classic
    version. One recipe is for 12 servings and is 4 g. fat per serving. Do
    you think it sounds like it might be good? Sure sounds easy enough!
    I'm
    anxious to try it.

    Rocco DiSpirito's Tiramisu (lighten-up version)

    2-1/2 cups (20 oz.) nonfat Greek yogurt
    3 oz. (about 1/3 cup) mascarpone cheese
    2 tbsp. dry Marsala wine
    1/2 cup + 2 tbsp. granulated Splenda
    20 ladyfingers
    1-1/3 cup cold brewed espresso
    2 tbsp. unsweetened cocoa powder




    --
    ragavang43

  4. #4
    Judy Haffner Guest

    Default Re: Tiramisu Anyone...........


    Pete C. wrote:

    >It sounds like it could be decent, the
    > areas they have lightened aren't the
    > most critical and Greek style yogurt is
    > pretty good.


    I thought the same thing too, so hope it will taste close to the 'real'
    thing! I've never had Green yogurt, so will have to check that out.

    Judy


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