Thank you, Nathan!
I made the recipe at
(with minor changes) and it was a BIG hit around here. I can't have
store-bought sausage right now, so it was a great treat to me to be able
to eat this.
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Re: Thank you, Nathan!
On Mar 14, 3:46*pm, Serene Vannoy <ser...@serenepages.org> wrote:
> I made the recipe athttp://chezannies.blogspot.com/2008/12/homemade-breakfast-sausage.html
> (with minor changes) and it was a BIG hit around here. I can't have
> store-bought sausage right now, so it was a great treat to me to be able
> to eat this.
> Thanks again,
San Jose, CA