Thread: Sweet Potato Chips

On Nov 10, 12:41*pm, aem <aem_ag...@yahoo.com> wrote:
> No mysteries here, but an interesting tip on tossing and salting the
> chips after frying. *I thought this quote was great, coming from
> Michael Ruhlman, already known for his enthusiasm: *"These are real
> treats. *So try to make them as much as possible before you die. *I’m
> forty-seven and I’m starting now." * *-aem
>
> http://ruhlman.com/2010/11/sweet-potato-chips.html

Are there any commercially-made ones available? I hate to get my
fryer out and stink up the house (even with a new exhaust fan set on
high)....

N.

"Nancy2" <[email protected]> wrote in message
news:[email protected]...
On Nov 10, 12:41 pm, aem <aem_ag...@yahoo.com> wrote:
> No mysteries here, but an interesting tip on tossing and salting the
> chips after frying. I thought this quote was great, coming from
> Michael Ruhlman, already known for his enthusiasm: "These are real
> treats. So try to make them as much as possible before you die. I’m
> forty-seven and I’m starting now." -aem
>
> http://ruhlman.com/2010/11/sweet-potato-chips.html

Are there any commercially-made ones available? I hate to get my
fryer out and stink up the house (even with a new exhaust fan set on
high)....

N.
..................................
Terra Chips are the best I've found, particularly the spiced
ones, but all are good and fairly well distributed:
http://www.terrachips.com/our-chips/sweet-potato-chips

pavane

On 11/10/2010 4:24 PM, Nancy2 wrote:
> On Nov 10, 12:41 pm, aem<aem_ag...@yahoo.com> wrote:
>> No mysteries here, but an interesting tip on tossing and salting the
>> chips after frying. I thought this quote was great, coming from
>> Michael Ruhlman, already known for his enthusiasm: "These are real
>> treats. So try to make them as much as possible before you die. I’m
>> forty-seven and I’m starting now." -aem
>>
>> http://ruhlman.com/2010/11/sweet-potato-chips.html
>
> Are there any commercially-made ones available? I hate to get my
> fryer out and stink up the house (even with a new exhaust fan set on
> high)....
>
> N.

Trader Joe's sells sweet potato chips. They are pretty good. I never
think to make chips instead of fries. Next time.

Tracy

On Wed, 10 Nov 2010 13:24:33 -0800 (PST), Nancy2
<[email protected]> wrote:

>On Nov 10, 12:41*pm, aem <aem_ag...@yahoo.com> wrote:
>> No mysteries here, but an interesting tip on tossing and salting the
>> chips after frying. *I thought this quote was great, coming from
>> Michael Ruhlman, already known for his enthusiasm: *"These are real
>> treats. *So try to make them as much as possible before you die. *I’m
>> forty-seven and I’m starting now." * *-aem
>>
>> http://ruhlman.com/2010/11/sweet-potato-chips.html
>
>Are there any commercially-made ones available? I hate to get my
>fryer out and stink up the house (even with a new exhaust fan set on
>high)....
>

Bake them on parchment paper.

Jim

On Nov 10, 1:41*pm, aem <aem_ag...@yahoo.com> wrote:
> No mysteries here, but an interesting tip on tossing and salting the
> chips after frying.

And a sprinkle of cumin adds my favorite flavor overtone!


http://whstoneman.blogspot.com

On Wed, 10 Nov 2010 13:24:33 -0800 (PST), Nancy2
<[email protected]> wrote:

> On Nov 10, 12:41*pm, aem <aem_ag...@yahoo.com> wrote:
> > No mysteries here, but an interesting tip on tossing and salting the
> > chips after frying. *I thought this quote was great, coming from
> > Michael Ruhlman, already known for his enthusiasm: *"These are real
> > treats. *So try to make them as much as possible before you die. *I’m
> > forty-seven and I’m starting now." * *-aem
> >
> > http://ruhlman.com/2010/11/sweet-potato-chips.html
>
> Are there any commercially-made ones available? I hate to get my
> fryer out and stink up the house (even with a new exhaust fan set on
> high)....
>
Yes, you even have a choice between brands!

--

Never trust a dog to watch your food.