Malcom \"Mal\" Reynolds wrote:
> Friend is making some ethnic food, don't remember what but it may contain
> hibiscus flower water/simple syrup that calls for 4 oz of tequila. She doesn't
> drink so has no need of a bottle, doesn't know anyone that drinks tequila so
> she's wondering what might (be easier to) substitute.
Probably best to use the real thing. Many liquor stores have a section of
small 2oz bottles (sample bottles aka airline bottles). I'm sure tequila
would be included. If not, tell her just to buy a pint. It won't cost very
much and she'll be able to make her recipe again if she likes it.