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Thread: A starving BUM!!! breakfast?

  1. #1
    Andy Guest

    Default A starving BUM!!! breakfast?

    A starving BUM!!! breakfast?

    Eggbeaters and wimpy whole wheat for two French toasted grilled cheese
    sandwiches.

    French is so on my mind these past days.

    Viva le France!

    Vous?

    André

  2. #2
    Andy Guest

    Default Re: A starving BUM!!! breakfast?

    Then again, if I was lucky enough to be back in L.A., I'd be having
    Philippe's beef and pork and lamb French dipped sandwiches. Double dipped
    with a careful dose of their hot mustard.

    There's a good reason NOT to have a star-trek transporter. Imagine
    5,000,000 people landing there all at once?!? End of Philippes!

    Andy

  3. #3
    sf Guest

    Default Re: A starving BUM!!! breakfast?

    On Mon, 02 Nov 2009 04:45:02 -0600, Andy <[email protected]> wrote:

    >French is so on my mind these past days.
    >
    >Viva le France!


    Inquiring minds want to know!

    --
    I love cooking with wine.
    Sometimes I even put it in the food.

  4. #4
    sf Guest

    Default Re: A starving BUM!!! breakfast?

    On Mon, 02 Nov 2009 05:11:41 -0600, Andy <[email protected]> wrote:

    >Then again, if I was lucky enough to be back in L.A., I'd be having
    >Philippe's beef and pork and lamb French dipped sandwiches. Double dipped
    >with a careful dose of their hot mustard.


    I don't know if I'm just not used to hot stuff anymore or what. I
    went to a favorite deli last week for lunch and didn't think I'd
    slathered on much hot mustard... hooo baby, that stuff made me cry and
    reach for the water glass! Don't you hate when it hurts your nose?

    --
    I love cooking with wine.
    Sometimes I even put it in the food.

  5. #5
    Andy Guest

    Default Re: A starving BUM!!! breakfast?

    sf <[email protected]> wrote in
    news:[email protected]:

    > On Mon, 02 Nov 2009 05:11:41 -0600, Andy <[email protected]> wrote:
    >
    >>Then again, if I was lucky enough to be back in L.A., I'd be having
    >>Philippe's beef and pork and lamb French dipped sandwiches. Double
    >>dipped with a careful dose of their hot mustard.

    >
    > I don't know if I'm just not used to hot stuff anymore or what. I
    > went to a favorite deli last week for lunch and didn't think I'd
    > slathered on much hot mustard... hooo baby, that stuff made me cry and
    > reach for the water glass! Don't you hate when it hurts your nose?



    sf,

    Yeah, that's a bother.

    Just wait until you set your tastebuds on hot mustard like Philippes
    that'll make your scalp sweat!

    You're lucky to live in San Francisco and have ocean to the west, bay to
    the east <VBG>

    Best,

    Andy

  6. #6
    Andy Guest

    Default Re: A starving BUM!!! breakfast?

    sf <[email protected]> wrote in news:4n0ue517onsjae09ss8gad3mn2enqamsla@
    4ax.com:

    > On Mon, 02 Nov 2009 04:45:02 -0600, Andy <[email protected]> wrote:
    >
    >>French is so on my mind these past days.
    >>
    >>Viva le France!

    >
    > Inquiring minds want to know!



    Weren't you just there?!?

    I took a bullet train from 'Dam, through Belgium to Paris.

    Drank a lot of wine and made it back the same day!

    <Clink!>

    I like cooking with women and wine.

    Andy

  7. #7
    l, not -l Guest

    Default Re: A starving BUM!!! breakfast?


    On 2-Nov-2009, Andy <[email protected]> wrote:

    > I like cooking with women and wine.
    >
    > Andy


    Cannibalism is still uncivilized, no matter that you had wine.
    --
    Change Cujo to Juno in email address.

  8. #8
    Wayne Boatwright Guest

    Default Re: A starving BUM!!! breakfast?

    On Mon 02 Nov 2009 09:49:09a, l, not -l told us...

    >
    > On 2-Nov-2009, Andy <[email protected]> wrote:
    >
    >> I like cooking with women and wine.
    >>
    >> Andy

    >
    > Cannibalism is still uncivilized, no matter that you had wine.


    LOL!

    --

    ~~ If there's a nit to pick, some nitwit will pick it. ~~

    ~~ A mind is a terrible thing to lose. ~~

    ************************************************** ********

    Wayne Boatwright


  9. #9
    sf Guest

    Default Re: A starving BUM!!! breakfast?

    On Mon, 02 Nov 2009 10:19:34 -0600, Andy <[email protected]> wrote:

    >sf <[email protected]> wrote in news:4n0ue517onsjae09ss8gad3mn2enqamsla@
    >4ax.com:
    >
    >> On Mon, 02 Nov 2009 04:45:02 -0600, Andy <[email protected]> wrote:
    >>
    >>>French is so on my mind these past days.
    >>>
    >>>Viva le France!

    >>
    >> Inquiring minds want to know!

    >
    >
    >Weren't you just there?!?


    No, I was in Italy, Greece, Turkey, Egypt and Croatia.
    >
    >I took a bullet train from 'Dam, through Belgium to Paris.


    We'll do that trip soon.
    >
    >Drank a lot of wine and made it back the same day!
    >
    ><Clink!>
    >
    >I like cooking with women and wine.
    >
    >Andy



    --
    I love cooking with wine.
    Sometimes I even put it in the food.

  10. #10
    Andy Guest

    Default Re: A starving BUM!!! breakfast?

    sf <[email protected]> wrote in news94ue5pbn1rncoljtt23e2n55o56f8oo90@
    4ax.com:

    > On Mon, 02 Nov 2009 10:19:34 -0600, Andy <[email protected]> wrote:
    >
    >>sf <[email protected]> wrote in news:4n0ue517onsjae09ss8gad3mn2enqamsla@
    >>4ax.com:
    >>
    >>> On Mon, 02 Nov 2009 04:45:02 -0600, Andy <[email protected]> wrote:
    >>>
    >>>>French is so on my mind these past days.
    >>>>
    >>>>Viva le France!
    >>>
    >>> Inquiring minds want to know!

    >>
    >>
    >>Weren't you just there?!?

    >
    > No, I was in Italy, Greece, Turkey, Egypt and Croatia.
    >>
    >>I took a bullet train from 'Dam, through Belgium to Paris.

    >
    > We'll do that trip soon.
    >>
    >>Drank a lot of wine and made it back the same day!
    >>
    >><Clink!>
    >>
    >>I like cooking with women and wine.
    >>
    >>Andy



    sf,

    BTW, after a stop in Rotterdam, the train stops in Brussels, Belgium. We
    were stalled there for about 20 minutes while they changed locomotives.
    Then we land flew by rail!!!

    I've only got a few train receipts. The rest is a blank. But a FUN blank!
    ))

    Best,

    Andy

  11. #11
    Arri London Guest

    Default Re: A starving BUM!!! breakfast?



    Andy wrote:
    >
    > A starving BUM!!! breakfast?
    >
    > Eggbeaters and wimpy whole wheat for two French toasted grilled cheese
    > sandwiches.
    >
    > French is so on my mind these past days.
    >
    > Viva le France!
    >
    > Vous?
    >
    > André


    We ate at the Club* this morning; The Maternal Unit had pancakes and
    bacon, I had eggs sunnyside up, ham and hash browns.

    *The local multigenerational centre.

  12. #12
    --Bryan Guest

    Default Re: A starving BUM!!! breakfast?

    On Nov 2, 4:45*am, Andy <a...@b.c> wrote:
    > A starving BUM!!! breakfast?
    >
    > Eggbeaters and wimpy whole wheat for two French toasted grilled cheese
    > sandwiches.


    Why not real eggs and whole wheat bread that you don't feel the need
    to insult? Soft wheat bread is what it is, not wimpy. It's nice
    toasted and well buttered, with basted/over eggs where most of the
    yolk is soft and all of the white solidified.
    >
    > French is so on my mind these past days.


    As opposed to Greek?
    >
    > Viva le France!
    >
    > Vous?


    American, thoroughly, at least as far as food. Bone-in strip cooked
    on a combo of cheap briquets, hickory and cherry woods, and thin egg
    noodles cooked in reduced canned chicken broth, with butter, heavy
    cream and a bit of Kraft-type parm/romano, with liberal twisting of
    the peppermill on my portion.
    >
    > André


    --Bryan

  13. #13
    sf Guest

    Default Re: A starving BUM!!! breakfast?

    On Mon, 02 Nov 2009 18:06:32 -0700, Arri London <[email protected]>
    wrote:

    >We ate at the Club* this morning; The Maternal Unit had pancakes and
    >bacon, I had eggs sunnyside up, ham and hash browns.
    >
    >*The local multigenerational centre.


    Dang, that sounds like quite a place!.

    --
    I love cooking with wine.
    Sometimes I even put it in the food.

  14. #14
    Arri London Guest

    Default Re: A starving BUM!!! breakfast?



    sf wrote:
    >
    > On Mon, 02 Nov 2009 18:06:32 -0700, Arri London <[email protected]>
    > wrote:
    >
    > >We ate at the Club* this morning; The Maternal Unit had pancakes and
    > >bacon, I had eggs sunnyside up, ham and hash browns.
    > >
    > >*The local multigenerational centre.

    >
    > Dang, that sounds like quite a place!.
    >
    >


    Have had worse breakfasts for more money. The two breakfasts totalled
    1.80; didn't have coffee, which runs 0.30 per cup with endless refills.

    They serve breakfast and lunch. Partly subsidised by the USDA food
    programme, to ensure senior cits/pensioners can get at least one decent
    meal per day at low cost. Got free apples too...left over from some
    Hallowe'en do on Sat. They also have a before-school programme for the
    kiddies, which includes some sort of breakfast.

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