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Thread: Speaking of canned soup recipes...

  1. #1
    [email protected] Guest

    Default Speaking of canned soup recipes...

    Does anyone remember eating a dish called Johnny Marzetti? It was
    popular back in the 60s, especially in school cafeterias. Here's a
    basic recipe.

    1 pound ground beef cooked and drained
    1 can condensed tomato soup
    1 can condensed cream of mushroom soup
    cooked macaroni
    Velveeta cheese

    Combine cooked ground beef, the two soups, and the cooked macaroni.
    Pour into a casserole dish. Top with Velveeta cheese. Bake until
    cheese is all melted.

    I remember I loved it as a kid. I'm not so sure I would like it now.

  2. #2
    Wayne Boatwright Guest

    Default Re: Speaking of canned soup recipes...

    On Fri 08 Aug 2008 11:20:32a, [email protected] told us...

    > Does anyone remember eating a dish called Johnny Marzetti? It was
    > popular back in the 60s, especially in school cafeterias. Here's a
    > basic recipe.
    >
    > 1 pound ground beef cooked and drained
    > 1 can condensed tomato soup
    > 1 can condensed cream of mushroom soup
    > cooked macaroni
    > Velveeta cheese
    >
    > Combine cooked ground beef, the two soups, and the cooked macaroni.
    > Pour into a casserole dish. Top with Velveeta cheese. Bake until
    > cheese is all melted.
    >
    > I remember I loved it as a kid. I'm not so sure I would like it now.
    >


    I don't remember the mushroom soup, but I remembeer the rest. My mom used
    to put chili powder in it. I make "chili-mac" which I think is essentially
    the same thing, but I spice it up a bit more.

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  3. #3
    Scott Guest

    Default Re: Speaking of canned soup recipes...

    [email protected] wrote:
    > Does anyone remember eating a dish called Johnny Marzetti? It was
    > popular back in the 60s, especially in school cafeterias. Here's a
    > basic recipe.
    >
    > 1 pound ground beef cooked and drained
    > 1 can condensed tomato soup
    > 1 can condensed cream of mushroom soup
    > cooked macaroni
    > Velveeta cheese
    >
    > Combine cooked ground beef, the two soups, and the cooked macaroni.
    > Pour into a casserole dish. Top with Velveeta cheese. Bake until
    > cheese is all melted.
    >
    > I remember I loved it as a kid. I'm not so sure I would like it now.


    You don't mix the tomato soup with water or milk?

  4. #4
    Cindy Hamilton Guest

    Default Re: Speaking of canned soup recipes...

    On Aug 8, 2:20*pm, "djs0...@aol.com" <djs0...@aol.com> wrote:
    > Does anyone remember eating a dish called Johnny Marzetti? *It was
    > popular back in the 60s, especially in school cafeterias. *Here's a
    > basic recipe.
    >
    > 1 pound ground beef cooked and drained
    > 1 can condensed tomato soup
    > 1 can condensed cream of mushroom soup
    > cooked macaroni
    > Velveeta cheese
    >
    > Combine cooked ground beef, the two soups, and the cooked macaroni.
    > Pour into a casserole dish. *Top with Velveeta cheese. *Bake until
    > cheese is all melted.
    >
    > I remember I loved it as a kid. *I'm not so sure I would like it now.


    When I was a kid, my family made spaghetti with Campbell's tomato soup
    instead of tomato sauce.

    I still wake up screaming.

    Cindy Hamilton

  5. #5
    Ophelia Guest

    Default Re: Speaking of canned soup recipes...

    Cindy Hamilton wrote:
    > On Aug 8, 2:20 pm, "djs0...@aol.com" <djs0...@aol.com> wrote:
    >> Does anyone remember eating a dish called Johnny Marzetti? It was
    >> popular back in the 60s, especially in school cafeterias. Here's a
    >> basic recipe.
    >>
    >> 1 pound ground beef cooked and drained
    >> 1 can condensed tomato soup
    >> 1 can condensed cream of mushroom soup
    >> cooked macaroni
    >> Velveeta cheese
    >>
    >> Combine cooked ground beef, the two soups, and the cooked macaroni.
    >> Pour into a casserole dish. Top with Velveeta cheese. Bake until
    >> cheese is all melted.
    >>
    >> I remember I loved it as a kid. I'm not so sure I would like it now.

    >
    > When I was a kid, my family made spaghetti with Campbell's tomato soup
    > instead of tomato sauce.
    >
    > I still wake up screaming.


    ROFL



  6. #6
    [email protected] Guest

    Default Re: Speaking of canned soup recipes...

    On Aug 8, 3:14�pm, Scott <sws2...@yahoo.com> wrote:
    > djs0...@aol.com wrote:
    > > Does anyone remember eating a dish called Johnny Marzetti? �It was
    > > popular back in the 60s, especially in school cafeterias. �Here's a
    > > basic recipe.

    >
    > > 1 pound ground beef cooked and drained
    > > 1 can condensed tomato soup
    > > 1 can condensed cream of mushroom soup
    > > cooked macaroni
    > > Velveeta cheese

    >
    > > Combine cooked ground beef, the two soups, and the cooked macaroni.
    > > Pour into a casserole dish. �Top with Velveeta cheese. �Bake until
    > > cheese is all melted.

    >
    > > I remember I loved it as a kid. �I'm not so sure I would like it now.

    >
    > You don't mix the tomato soup with water or milk?- Hide quoted text -
    >
    > - Show quoted text -


    You may add a little bit of milk if it seems too thick after mixing it
    all together with the ground beef and macaroni but you certainly don't
    want it to be soupy.

  7. #7
    jmcquown Guest

    Default Re: Speaking of canned soup recipes...

    Cindy Hamilton <[email protected]> wrote:
    > On Aug 8, 2:20 pm, "djs0...@aol.com" <djs0...@aol.com> wrote:
    > > Does anyone remember eating a dish called Johnny Marzetti? It was
    > > popular back in the 60s, especially in school cafeterias. Here's a
    > > basic recipe.
    > >
    > > 1 pound ground beef cooked and drained
    > > 1 can condensed tomato soup
    > > 1 can condensed cream of mushroom soup
    > > cooked macaroni
    > > Velveeta cheese
    > >
    > > Combine cooked ground beef, the two soups, and the cooked macaroni.
    > > Pour into a casserole dish. Top with Velveeta cheese. Bake until
    > > cheese is all melted.
    > >
    > > I remember I loved it as a kid. I'm not so sure I would like it now.

    >
    > When I was a kid, my family made spaghetti with Campbell's tomato soup
    > instead of tomato sauce.
    >
    > I still wake up screaming.
    >
    > Cindy Hamilton


    LOL Like my mom's version of "chili". It didn't make me scream but it was
    absolutely bland and boring. Tomato soup with ground beef & kidney beans.
    At some point she started adding some McCormick's (mild) chili seasoning. I
    think people raised in Ohio in the 1930's and 40's had an ingrained fear of
    spices

    Jill


  8. #8
    Sky Guest

    Default Re: Speaking of canned soup recipes...

    Cindy Hamilton wrote:
    >
    > On Aug 8, 2:20 pm, "djs0...@aol.com" <djs0...@aol.com> wrote:
    > > Does anyone remember eating a dish called Johnny Marzetti? It was
    > > popular back in the 60s, especially in school cafeterias. Here's a
    > > basic recipe.
    > >
    > > 1 pound ground beef cooked and drained
    > > 1 can condensed tomato soup
    > > 1 can condensed cream of mushroom soup
    > > cooked macaroni
    > > Velveeta cheese
    > >
    > > Combine cooked ground beef, the two soups, and the cooked macaroni.
    > > Pour into a casserole dish. Top with Velveeta cheese. Bake until
    > > cheese is all melted.
    > >
    > > I remember I loved it as a kid. I'm not so sure I would like it now.

    >
    > When I was a kid, my family made spaghetti with Campbell's tomato soup
    > instead of tomato sauce.
    >
    > I still wake up screaming.
    >
    > Cindy Hamilton


    Sounds like 'abuse' to me!!!

    Sky

    --
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  9. #9
    blake murphy Guest

    Default Re: Speaking of canned soup recipes...

    On Fri, 8 Aug 2008 12:49:10 -0700 (PDT), Cindy Hamilton wrote:

    > On Aug 8, 2:20*pm, "djs0...@aol.com" <djs0...@aol.com> wrote:
    >> Does anyone remember eating a dish called Johnny Marzetti? *It was
    >> popular back in the 60s, especially in school cafeterias. *Here's a
    >> basic recipe.
    >>
    >> 1 pound ground beef cooked and drained
    >> 1 can condensed tomato soup
    >> 1 can condensed cream of mushroom soup
    >> cooked macaroni
    >> Velveeta cheese
    >>
    >> Combine cooked ground beef, the two soups, and the cooked macaroni.
    >> Pour into a casserole dish. *Top with Velveeta cheese. *Bake until
    >> cheese is all melted.
    >>
    >> I remember I loved it as a kid. *I'm not so sure I would like it now.

    >
    > When I was a kid, my family made spaghetti with Campbell's tomato soup
    > instead of tomato sauce.
    >
    > I still wake up screaming.
    >
    > Cindy Hamilton


    they're just waiting for you to snap and murder them in their beds.

    your pal,
    blake

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