Thread: smoke

modom (palindrome guy) wrote:
> Boneless, skinless chicken thighs marinated in tangerine juice, nuoc
> mam, minced garlic and minced jalapeno. Cooked in a propane smoker.
> Smoke provided by wood from last year's basil plants and trimmings
> from a lemon verbena plant that survived our mild winter.
>
> Excellent results.

Sounds real tasty, modom. What sides went with the chicken?

--
Dave www.davebbq.com

What is best in life? "To crush your enemies, see them driven before
you, and to hear the lamentation of the women." -- Conan

modom (palindrome guy) wrote:
> Boneless, skinless chicken thighs marinated in tangerine juice, nuoc
> mam, minced garlic and minced jalapeno. Cooked in a propane smoker.
> Smoke provided by wood from last year's basil plants and trimmings
> from a lemon verbena plant that survived our mild winter.
>
> Excellent results.

Sounds real tasty, modom. What sides went with the chicken?

--
Dave www.davebbq.com

What is best in life? "To crush your enemies, see them driven before
you, and to hear the lamentation of the women." -- Conan

On Sat, 03 May 2008 19:48:38 GMT, "Dave Bugg" <[email protected]>
wrote:

>modom (palindrome guy) wrote:
>> Boneless, skinless chicken thighs marinated in tangerine juice, nuoc
>> mam, minced garlic and minced jalapeno. Cooked in a propane smoker.
>> Smoke provided by wood from last year's basil plants and trimmings
>> from a lemon verbena plant that survived our mild winter.
>>
>> Excellent results.
>
>Sounds real tasty, modom. What sides went with the chicken?

Cole slaw made with NOLA-style olive salad, Dijon mustard, garlic, and
lemon juice. Asparagus cooked in homemade beef stock. Baked sweet
potato.
--

modom
** Posted from http://www.teranews.com **

On Sat, 03 May 2008 19:48:38 GMT, "Dave Bugg" <[email protected]>
wrote:

>modom (palindrome guy) wrote:
>> Boneless, skinless chicken thighs marinated in tangerine juice, nuoc
>> mam, minced garlic and minced jalapeno. Cooked in a propane smoker.
>> Smoke provided by wood from last year's basil plants and trimmings
>> from a lemon verbena plant that survived our mild winter.
>>
>> Excellent results.
>
>Sounds real tasty, modom. What sides went with the chicken?

Cole slaw made with NOLA-style olive salad, Dijon mustard, garlic, and
lemon juice. Asparagus cooked in homemade beef stock. Baked sweet
potato.
--

modom
** Posted from http://www.teranews.com **

modom (palindrome guy) wrote:
> On Sat, 03 May 2008 19:48:38 GMT, "Dave Bugg" <[email protected]>
> wrote:
>
>> modom (palindrome guy) wrote:
>>> Boneless, skinless chicken thighs marinated in tangerine juice, nuoc
>>> mam, minced garlic and minced jalapeno. Cooked in a propane smoker.
>>> Smoke provided by wood from last year's basil plants and trimmings
>>> from a lemon verbena plant that survived our mild winter.
>>>
>>> Excellent results.
>>
>> Sounds real tasty, modom. What sides went with the chicken?
>
> Cole slaw made with NOLA-style olive salad, Dijon mustard, garlic, and
> lemon juice. Asparagus cooked in homemade beef stock. Baked sweet
> potato.

A darned good spread.

--
Dave www.davebbq.com

What is best in life? "To crush your enemies, see them driven before
you, and to hear the lamentation of the women." -- Conan

modom (palindrome guy) wrote:
> On Sat, 03 May 2008 19:48:38 GMT, "Dave Bugg" <[email protected]>
> wrote:
>
>> modom (palindrome guy) wrote:
>>> Boneless, skinless chicken thighs marinated in tangerine juice, nuoc
>>> mam, minced garlic and minced jalapeno. Cooked in a propane smoker.
>>> Smoke provided by wood from last year's basil plants and trimmings
>>> from a lemon verbena plant that survived our mild winter.
>>>
>>> Excellent results.
>>
>> Sounds real tasty, modom. What sides went with the chicken?
>
> Cole slaw made with NOLA-style olive salad, Dijon mustard, garlic, and
> lemon juice. Asparagus cooked in homemade beef stock. Baked sweet
> potato.

A darned good spread.

--
Dave www.davebbq.com

What is best in life? "To crush your enemies, see them driven before
you, and to hear the lamentation of the women." -- Conan

In article <[email protected]>,
"modom (palindrome guy)" <[email protected]> wrote:

> Boneless, skinless chicken thighs marinated in tangerine juice, nuoc
> mam, minced garlic and minced jalapeno. Cooked in a propane smoker.
> Smoke provided by wood from last year's basil plants and trimmings
> from a lemon verbena plant that survived our mild winter.
>
> Excellent results.
> --
>
> modom
> ** Posted from http://www.teranews.com **


Uh, where've you been, modom? You disappear and then show up without a
'splanation of your absence? Well, I nevah! Hope you've been healthy!
--
-Barb, Mother Superior, HOSSSPoJ
http://www.caringbridge.org/visit/amytaylor
4/23/2008 The rains fall on the just and the unjust alike; sometimes
our umbrellas are not wide enough to keep us dry.

In article <[email protected]>,
"modom (palindrome guy)" <[email protected]> wrote:

> Boneless, skinless chicken thighs marinated in tangerine juice, nuoc
> mam, minced garlic and minced jalapeno. Cooked in a propane smoker.
> Smoke provided by wood from last year's basil plants and trimmings
> from a lemon verbena plant that survived our mild winter.
>
> Excellent results.
> --
>
> modom
> ** Posted from http://www.teranews.com **


Uh, where've you been, modom? You disappear and then show up without a
'splanation of your absence? Well, I nevah! Hope you've been healthy!
--
-Barb, Mother Superior, HOSSSPoJ
http://www.caringbridge.org/visit/amytaylor
4/23/2008 The rains fall on the just and the unjust alike; sometimes
our umbrellas are not wide enough to keep us dry.

On Sun, 04 May 2008 07:25:10 -0500, Melba's Jammin'
<[email protected]> wrote:

>In article <[email protected]>,
> "modom (palindrome guy)" <[email protected]> wrote:
>
>> Boneless, skinless chicken thighs marinated in tangerine juice, nuoc
>> mam, minced garlic and minced jalapeno. Cooked in a propane smoker.
>> Smoke provided by wood from last year's basil plants and trimmings
>> from a lemon verbena plant that survived our mild winter.
>>
>> Excellent results.
>
>Uh, where've you been, modom? You disappear and then show up without a
>'splanation of your absence? Well, I nevah! Hope you've been healthy!

I've been here in Cow Hill all along. Crushing work and generally bad
juju (It's been a season of troubles) kept me away from rfc. Health
is okay. Mood is crummy.

There goes modom with his dick in the dirt.

OBFood: A friend who lives in a coach (looks like a bus to me, but he
swears it's a coach) dropped by yesterday. I made him scallop ceviche
with lime and cilantro oil and avocado. Tonight he's coming back with
pork chops for me to smoke.
--

modom
** Posted from http://www.teranews.com **

On Sun, 04 May 2008 07:25:10 -0500, Melba's Jammin'
<[email protected]> wrote:

>In article <[email protected]>,
> "modom (palindrome guy)" <[email protected]> wrote:
>
>> Boneless, skinless chicken thighs marinated in tangerine juice, nuoc
>> mam, minced garlic and minced jalapeno. Cooked in a propane smoker.
>> Smoke provided by wood from last year's basil plants and trimmings
>> from a lemon verbena plant that survived our mild winter.
>>
>> Excellent results.
>
>Uh, where've you been, modom? You disappear and then show up without a
>'splanation of your absence? Well, I nevah! Hope you've been healthy!

I've been here in Cow Hill all along. Crushing work and generally bad
juju (It's been a season of troubles) kept me away from rfc. Health
is okay. Mood is crummy.

There goes modom with his dick in the dirt.

OBFood: A friend who lives in a coach (looks like a bus to me, but he
swears it's a coach) dropped by yesterday. I made him scallop ceviche
with lime and cilantro oil and avocado. Tonight he's coming back with
pork chops for me to smoke.
--

modom
** Posted from http://www.teranews.com **