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Thread: Seasoning a Wok

  1. #1
    Kswck Guest

    Default Seasoning a Wok

    There has been a lot of discussion on this. Perhaps this will help.

    http://www.youtube.com/watch?v=2-XCp...eature=channel



  2. #2
    aem Guest

    Default Re: Seasoning a Wok

    On Jan 19, 2:38*pm, "Kswck" <ks...@optonline.net> wrote:
    > There has been a lot of discussion on this. Perhaps this will help.
    >
    > http://www.youtube.com/watch?v=2-XCp...eature=channel


    If she turned that wok ring upside down -- i.e., with the narrower rim
    on the bottom, wider on the top -- the wok would sit closer to the
    flame and get hotter. For cooking as well as for seasoning.

    If she used tongs she could do a better job of wiping the oil around
    the entire surface before burning her fingers. -aem



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