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Re: OK... Baked Bean recipe wanted.
On Mar 5, 10:00*am, PeterLucas <Pe...@home.com> wrote:
> Told the SO I was going to make some.
>
> I don't want bacon fat/chicken fat fry off's.
>
> I want some nice tomatory, BBQ'y, beans without 1/2 a bucketload of fat.
>
> BVearing in mind, over here, we have just the beams in the sauce.
>
> --
> Peter Lucas
> Brisbane
> Australia
>
> Wars begin where you will...
> but they do not end where you please.
>
> Machiavelli
Do you want them sweet??? If so, check out the sort of recipe I
posted about my mom's baked beans in the other thread.
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Re: OK... Baked Bean recipe wanted.
itsjoannotjoann <[email protected]> wrote in news:16305728-f1cc-
[email protected]:
> On Mar 5, 10:00*am, PeterLucas <Pe...@home.com> wrote:
>> Told the SO I was going to make some.
>>
>> I don't want bacon fat/chicken fat fry off's.
>>
>> I want some nice tomatory, BBQ'y, beans without 1/2 a bucketload of
fat.
>>
>> BVearing in mind, over here, we have just the beams in the sauce.
>>
>> --
>> Peter Lucas
>> Brisbane
>> Australia
>>
>> Wars begin where you will...
>> but they do not end where you please.
>>
>> Machiavelli
>
> Do you want them sweet??? If so, check out the sort of recipe I
> posted about my mom's baked beans in the other thread.
Can't see it, but no, didn't want them sweet.
Tomato'y, BBQ'y.
Going to use it as a main, with maybe a salad on the side.
--
Peter Lucas
Brisbane
Australia
Wars begin where you will...
but they do not end where you please.
Machiavelli
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Re: OK... Baked Bean recipe wanted.
On Mar 5, 3:55*pm, PeterLucas <Pe...@home.com> wrote:
> itsjoannotjoann <itsjoannotjo...@webtv.net> wrote in news:16305728-f1cc-
> 4085-9074-87916a71d...@s12g2000prg.googlegroups.com:
>
>
>
>
>
>
>
> > On Mar 5, 10:00*am, PeterLucas <Pe...@home.com> wrote:
> >> Told the SO I was going to make some.
>
> >> I don't want bacon fat/chicken fat fry off's.
>
> >> I want some nice tomatory, BBQ'y, beans without 1/2 a bucketload of
> fat.
>
> >> BVearing in mind, over here, we have just the beams in the sauce.
>
> >> --
> >> Peter Lucas
> >> Brisbane
> >> Australia
>
>
> > Do you want them sweet??? *If so, check out the sort of recipe I
> > posted about my mom's baked beans in the other thread.
>
> Can't see it, but no, didn't want them sweet.
>
> Tomato'y, BBQ'y.
>
> Going to use it as a main, with maybe a salad on the side.
>
>
> Peter Lucas
> Brisbane
> Australia
>
>
Ok, that's good. At least you know what you want.
Is treacle not the same thing as molasses??? I saw in another post
you have friends on the lookout for mole-asses(!) and if I'm not
mistaken that's what treacle is.
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Re: OK... Baked Bean recipe wanted.
On Mar 5, 4:42*pm, notbob <not...@nothome.com> wrote:
> On 2008-03-05, itsjoannotjoann <itsjoannotjo...@webtv.net> wrote:
>
>
>
> > Is treacle not the same thing as molasses??? *I saw in another post
> > you have friends on the lookout for mole-asses(!) and if I'm not
> > mistaken that's what treacle is.
>
> Basically, it's filtered and adulterated molasses. *In short, molasses for
> wimps. *
>
> 2. chiefly British a: molasses b: a blend of molasses, invert sugar, and corn
> syrup used as syrup --called also golden syrup
>
> If you want the real deal, don't clown around. *Get blackstrap
> molasses. * Tastes great and is good for you.
>
> http://en.wikipedia.org/wiki/Molasses
>
> nb
>
>
Yep, that's what we ate as kids, the blackstrap molasses. Goooooood
stuff on hot biscuits. Breakfast of champions.
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