Thread: Re: Hard boiled eggs.

James Silverton wrote:
>
> Nancy2 wrote on Fri, 13 Feb 2009 13:48:14 -0800 (PST):
>
> > On Feb 13, 2:59 pm, James <j0069b...@hotmail.com> wrote:
> >> My local Safeway has large eggs on sale this week for 99
> >> cents a dozen.
> >>
> >> If I cook a bunch of hard boiled eggs would they keep in
> >> their shells at room temperature? I don't have room in the
> >> fridge.
>
> > Leave them raw in the shell up to 6 weeks in the fridge only.
> > Cooked only last about 3 days. Eggs are cheap, anyway, so why
> > bother to "stock up?"
>
> What happens if you freeze a hardboiled egg? I've never tried.
>

Gets a weird spongey texture

James Silverton wrote:
> Nancy2 wrote on Fri, 13 Feb 2009 13:48:14 -0800 (PST):
>
>> On Feb 13, 2:59 pm, James <j0069b...@hotmail.com> wrote:
>>> My local Safeway has large eggs on sale this week for 99
>>> cents a dozen.
>>>
>>> If I cook a bunch of hard boiled eggs would they keep in
>>> their shells at room temperature? I don't have room in the
>>> fridge.
>
>> Leave them raw in the shell up to 6 weeks in the fridge only.
>> Cooked only last about 3 days. Eggs are cheap, anyway, so why
>> bother to "stock up?"
>
> What happens if you freeze a hardboiled egg? I've never tried.

The whites end up unacceptable.
http://www.google.com.au/search?hl=e...hardboiled+egg