> You guys have tempted me to do something with eggs.
> ok, I'm going to do tea eggs.
> They are cooking now; 2 tsp 5-spice, 2 Star
> anise, 1/4 cup good dark soy, some salt,
> 5 eggs!
> Anybody ever done these?
> Alex, curious.
Yep. Years ago I saw a pic and couldn't resist making them and putting
them out for a party.
They sure looked cool, and they made for a great conversation piece.
Nobody was bowled over by the eating though, and I've never made them