Thread: Number one favorite food?

On Jun 21, 4:58*pm, Omelet <ompome...@gmail.com> wrote:
> Shrimp.
======================

Lobster
Lynn in Fargo

On Jun 21, 5:58*pm, Omelet <ompome...@gmail.com> wrote:
> Shrimp.

chocolate

maxine in ri

Omelet wrote:
>
> Shrimp.

Beef tenderloin & most shellfish

Sky, ever the carnivore

--
Ultra Ultimate Kitchen Rule - Use the Timer!
Ultimate Kitchen Rule -- Cook's Choice!!

Omelet wrote on Sun, 21 Jun 2009 16:58:30 -0500:

> Shrimp.
> --
> Peace! Om

> Life isn't about waiting for the storm to pass.
> It's about learning to dance in the rain.
> -- Anon.

> [email protected]
> Subscribe: [email protected]

Practically any form of properly aged cheese, which I'm not allowed to
eat any more apart from a free sample or two :-(

--

James Silverton
Potomac, Maryland

Email, with obvious alterations: not.jim.silverton.at.verizon.not

Omelet wrote:
> Shrimp.

Anything I don't have to cook.

Omelet wrote:
> Shrimp.
>

Chocolate. No, watermelon. No, potato chips. That is my final answer.


Becca

On Sun, 21 Jun 2009 16:58:30 -0500, Omelet <[email protected]>
wrote:

>Shrimp.

Anything that satisfies whatever food craving I am having at the
moment. Then, whatever it is, becomes my absolute favorite.

Christine
--
http://nightstirrings.blogspot.com

On Jun 21, 5:58�pm, Omelet <ompome...@gmail.com> wrote:
> Shrimp.
> --
> Peace! Om
>
> Life isn't about waiting for the storm to pass.
> It's about learning to dance in the rain.
> -- Anon.
>
> recfoodreci...@yahoogroups.com
> Subscribe: recfoodrecipes-subscr...@yahoogroups.com

Pizza!

Omelet wrote:
> Shrimp.

I refuse to pick just one. :-) Shrimp is up there, as is sushi, and
good watermelon (can't be bothered with watermelon unless it's really
crisp and sweet).

Serene

--
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"But here's a handy hint: if your fabulous theory for ending war and
all other human conflict will not survive an online argument with
humourless feminists who are not afraid to throw rape around as an
example, your theory needs work." -- Aqua, alt.polyamory

<[email protected]> wrote:

>Pizza!

Watermelon! no, wait ...

Lobster!! no no, wait ...

Room temperature muenster cheese!! um ... noooo ....

Black bean nachos!

On Jun 21, 4:58*pm, Omelet <ompome...@gmail.com> wrote:
> Shrimp.

Sweet cherries.

> --
> Peace! Om
>

--Bryan

Omelet wrote:
> Shrimp.

Nestle's Chocolite candy bars... Alas, they stopped making them around
1971 ~ 1972. I once made sure I had a box of them to take camping with
me. They were like a Nestle's crunch bar, only x10. Or for the more
experienced, chocolate covered ants, but without legs and antennas Lol.

Since I was looking for a picture, I found out they have a somewhat
similar product for me to find now called the "Aero bar". I'm going to
hunt that down now...

Thanks Om!

Bob

Lynn from Fargo Ografmorffig wrote:
> On Jun 21, 4:58 pm, Omelet <ompome...@gmail.com> wrote:
>> Shrimp.
> ======================
>
> Lobster
> Lynn in Fargo

Any particular lobster Lynn? My favorite is the sweet Australian
lobster. It's more rich than the US area ones.

Bob

Becca wrote:
> Omelet wrote:
>> Shrimp.
>>
>
> Chocolate. No, watermelon. No, potato chips. That is my final answer.
>
>
> Becca

Piff... You and Maxine are amateurs ;-) You need to get more specific.
Chocolate is like wine... so many different flavor sensations to try.

Bob

Omelet wrote:
>
> Shrimp.
> --
> Peace! Om
>
>

Varies with my mood

Will rarely turn down:
Correctly fried chips/fries with good mayonnaise
Steamed mussels (or any fresh seafood)
Properly roasted chicken
Pasta with great sauce
Freshly-cooked white rice topped with goodies
ad infinitum

"Bob Muncie" <[email protected]> wrote in message
news:Y5z%l.32836$[email protected]..
> Lynn from Fargo Ografmorffig wrote:
>> On Jun 21, 4:58 pm, Omelet <ompome...@gmail.com> wrote:
>>> Shrimp.
>> ======================
>>
>> Lobster
>> Lynn in Fargo
>
> Any particular lobster Lynn? My favorite is the sweet Australian lobster.
> It's more rich than the US area ones.
>

I am not sure I ever had Australian, but it is hard to beat Maine lobster.
What I cannot stand is that junk Red Lobster calls lobster, which we used to
call "langostino" IIRC.

"James Silverton" <[email protected]> wrote
>
> Practically any form of properly aged cheese, which I'm not allowed to eat
> any more apart from a free sample or two :-(

Gout??

cybercat wrote on Sun, 21 Jun 2009 19:53:01 -0400:


> "James Silverton" <[email protected]> wrote
>>
>> Practically any form of properly aged cheese, which I'm not
>> allowed to eat any more apart from a free sample or two :-(

>Gout??

No, thank heaven! A low-fat diet after a heart operation long ago. I
don't know if the diet did any good since there are conflicting opinions
and there are always diet gurus out to kill you with their ridiculous
notions. If it ain't broke, don't fix it!


--

James Silverton
Potomac, Maryland

Email, with obvious alterations: not.jim.silverton.at.verizon.not

Bob Muncie wrote:
> Becca wrote:
>> Chocolate. No, watermelon. No, potato chips. That is my final answer.
>>
>>
>> Becca
>
> Piff... You and Maxine are amateurs ;-) You need to get more
> specific. Chocolate is like wine... so many different flavor
> sensations to try.
>
> Bob

Chocolate, donuts and sex, no matter how bad it is, it is still pretty
darn good.


Becca