Results 1 to 9 of 9

Thread: Moroccan Food Blog

  1. #1
    mexpress Guest

    Default Moroccan Food Blog


    Good morning,

    For Moroccan, Mediterranean and other international recipes, visit 'd&d'
    (http://dinnersanddreams.blogspot.com/).

    xo
    Nisrine




    --
    mexpress

  2. #2
    Omelet Guest

    Default Re: Moroccan Food Blog

    In article <[email protected]>,
    mexpress <[email protected]> wrote:

    > Good morning,
    >
    > For Moroccan, Mediterranean and other international recipes, visit 'd&d'
    > (http://dinnersanddreams.blogspot.com/).
    >
    > xo
    > Nisrine


    Not a bad site, but you will be unwelcome unless you become a
    contributing member to the list. Please save it for your sig.
    --
    Peace! Om

    "Human nature seems to be to control other people until they put their foot down."
    --Steve Rothstein

    Web Albums: <http://picasaweb.google.com/OMPOmelet>
    [email protected]
    Subscribe: [email protected]

  3. #3
    K Guest

  4. #4
    gloria.p Guest

    Default Re: Moroccan Food Blog

    mexpress wrote:
    > Good morning,
    >
    > For Moroccan, Mediterranean and other international recipes, visit 'd&d'
    > (http://dinnersanddreams.blogspot.com/).
    >
    > xo
    > Nisrine
    >
    >
    >
    >

    Thanks.

    I have been using http://moroccanfood.about.com/

    or Paula Wolfert's blog.

    We had a wonderful trip to Morocco in January. I bought a tagine when
    we got back and have been trying new recipes.

    Tonight, for guests:

    Harira Soup
    Chicken tagine with potatoes, carrots, and onions
    Sweet potato and raisin (cooked) "salad"
    Eggplant (cooked) "salad"
    Moroccan bread
    ----------
    Date cake


    gloria p

  5. #5
    Tracy Guest

    Default Re: Moroccan Food Blog

    gloria.p wrote:
    > mexpress wrote:
    >> Good morning,
    >>
    >> For Moroccan, Mediterranean and other international recipes, visit 'd&d'
    >> (http://dinnersanddreams.blogspot.com/).
    >> xo
    >> Nisrine
    >>
    >>
    >>
    >>

    > Thanks.
    >
    > I have been using http://moroccanfood.about.com/
    >


    I like this site too. The recipes are very close to what my
    sisters-in-law have taught me.

    > or Paula Wolfert's blog.
    >
    > We had a wonderful trip to Morocco in January. I bought a tagine when
    > we got back and have been trying new recipes.
    >
    > Tonight, for guests:
    >
    > Harira Soup
    > Chicken tagine with potatoes, carrots, and onions
    > Sweet potato and raisin (cooked) "salad"
    > Eggplant (cooked) "salad"
    > Moroccan bread
    > ----------
    > Date cake
    >


    Nice menu!
    We make chicken tagine with potatoes often. Never with carrots though.
    Usually potatoes and peas.

    -Tracy

  6. #6
    Bob Terwilliger Guest

    Default Re: Moroccan Food Blog

    Gloria wrote:

    > Sweet potato and raisin (cooked) "salad"


    Is this similar to the fairly-well-known salad of shredded carrots and
    raisins?

    Bob


  7. #7
    Bogbrush Guest

    Default Re: Moroccan Food Blog

    "Bob Terwilliger" <virtualgoth@die_spammer.biz> writes:

    > Gloria wrote:
    >
    >> Sweet potato and raisin (cooked) "salad"

    >
    > Is this similar to the fairly-well-known salad of shredded carrots and
    > raisins?
    >
    > Bob


    Yes. Since they both have raisins. The difference is one has sweet
    potato and the other carrots .....



  8. #8
    sandi Guest

    Default Re: Moroccan Food Blog

    "gloria.p" <[email protected]> wrote in

    > We had a wonderful trip to Morocco in January. I bought a
    > tagine when we got back and have been trying new recipes.

    I had to do some reaserach on a tagine.

    This was an interesting article:

    http://www.chicagofoodies.com/2008/0...e-cooking.html

    Ant the tagines do have a web site.
    http://www.tagines.com/

    Interesting. I learned something new today.
    Thank you Gloria.

  9. #9
    sf Guest

    Default Re: Moroccan Food Blog

    On Sat, 27 Feb 2010 17:56:00 -0700, "gloria.p" <[email protected]>
    wrote:

    > Harira Soup
    > Chicken tagine with potatoes, carrots, and onions
    > Sweet potato and raisin (cooked) "salad"
    > Eggplant (cooked) "salad"
    > Moroccan bread


    I made Moroccan chicken last night (no tagine). I used artichoke
    hearts, olives, onions, preserved lemon... and kumquats. Oh, man
    those kumquats were delicious! I should have used more. It was
    served with potato filled Naan... not authentic, but that's what I
    had.

    One recipe I saw called for sweet potato. I think I'll try that next
    time.

    I roasted cauliflower for the very first time and it was delicious.
    This was the first time I've seen/cooked an orange cauliflower so I
    don't know if the sweetness was because it had been roasted or it's
    just inherent.



    --
    I love cooking with wine.
    Sometimes I even put it in the food.

Posting Permissions

  • You may not post new threads
  • You may not post replies
  • You may not post attachments
  • You may not edit your posts
  •  

1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30 31 32