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  #1 (permalink)  
Old 12-28-2009, 04:24 AM
Dimitri
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Default Leftover Chili-con-queso

Made a BIG batch for Xmas day then ran our of tortilla chips.

Then we ran out of pretzels and I still had some left.

The day after Xmas was leftovers from the 22 Lb ham along with some fresh
steamed broccoli.

Hmmmm thought I.

Net result:

Chili-con-queso reheated is very good warmed up and poured over steamed
broccoli.

Dimitri


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  #2 (permalink)  
Old 12-28-2009, 04:26 AM
projectile vomit chick
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Default Re: Leftover Chili-con-queso

On Dec 27, 11:24*pm, "Dimitri" <Dimitr...@prodigy.net> wrote:
>
> Chili-con-queso reheated is very good warmed up and poured over steamed
> broccoli.


I'm sorry, you've never been rude to me but <GAK!!!> that almost made
me live up to my screen name.
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  #3 (permalink)  
Old 12-28-2009, 04:46 AM
cybercat
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Default Re: Leftover Chili-con-queso


"Dimitri" <Dimitri_C@prodigy.net> wrote
> Chili-con-queso reheated is very good warmed up and poured over steamed
> broccoli.
>


Sounds good.


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  #4 (permalink)  
Old 12-28-2009, 05:31 AM
Bob Terwilliger
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Default Re: Leftover Chili-con-queso

Dimitri wrote:

> Chili-con-queso reheated is very good warmed up and poured over steamed
> broccoli.


I bet it'd be even better with cheese melted on top.

Bob

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  #5 (permalink)  
Old 12-28-2009, 06:20 AM
sf
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Posts: n/a
Default Re: Leftover Chili-con-queso

On Sun, 27 Dec 2009 21:26:30 -0800 (PST), projectile vomit chick
<projektilevomitchick@yahoo.com> wrote:

>On Dec 27, 11:24*pm, "Dimitri" <Dimitr...@prodigy.net> wrote:
>>
>> Chili-con-queso reheated is very good warmed up and poured over steamed
>> broccoli.

>
>I'm sorry, you've never been rude to me but <GAK!!!> that almost made
>me live up to my screen name.


Would it have sounded better over cauliflower?

--
I love cooking with wine.
Sometimes I even put it in the food.
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  #6 (permalink)  
Old 12-28-2009, 07:06 AM
projectile vomit chick
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Posts: n/a
Default Re: Leftover Chili-con-queso

On Dec 28, 1:20*am, sf <s...@geemail.com> wrote:
> On Sun, 27 Dec 2009 21:26:30 -0800 (PST), projectile vomit chick
>
> <projektilevomitch...@yahoo.com> wrote:
> >On Dec 27, 11:24 pm, "Dimitri" <Dimitr...@prodigy.net> wrote:

>
> >> Chili-con-queso reheated is very good warmed up and poured over steamed
> >> broccoli.

>
> >I'm sorry, you've never been rude to me but <GAK!!!> that almost made
> >me live up to my screen name.

>
> Would it have sounded better over cauliflower?


No.
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  #7 (permalink)  
Old 12-28-2009, 07:23 AM
sf
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Posts: n/a
Default Re: Leftover Chili-con-queso

On Mon, 28 Dec 2009 00:06:21 -0800 (PST), projectile vomit chick
<projektilevomitchick@yahoo.com> wrote:

>On Dec 28, 1:20*am, sf <s...@geemail.com> wrote:
>> On Sun, 27 Dec 2009 21:26:30 -0800 (PST), projectile vomit chick
>>
>> <projektilevomitch...@yahoo.com> wrote:
>> >On Dec 27, 11:24 pm, "Dimitri" <Dimitr...@prodigy.net> wrote:

>>
>> >> Chili-con-queso reheated is very good warmed up and poured over steamed
>> >> broccoli.

>>
>> >I'm sorry, you've never been rude to me but <GAK!!!> that almost made
>> >me live up to my screen name.

>>
>> Would it have sounded better over cauliflower?

>
>No.


I don't put cheese sauce on vegetables either.

--
I love cooking with wine.
Sometimes I even put it in the food.
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  #8 (permalink)  
Old 12-28-2009, 08:48 AM
cybercat
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Posts: n/a
Default Re: Leftover Chili-con-queso


"sf" <sf@geemail.com> wrote in message
newsmqgj51csj6qmers40h7jdtj6gv5it1257@4ax.com...
> On Mon, 28 Dec 2009 00:06:21 -0800 (PST), projectile vomit chick
> <projektilevomitchick@yahoo.com> wrote:
>
>>On Dec 28, 1:20 am, sf <s...@geemail.com> wrote:
>>> On Sun, 27 Dec 2009 21:26:30 -0800 (PST), projectile vomit chick
>>>
>>> <projektilevomitch...@yahoo.com> wrote:
>>> >On Dec 27, 11:24 pm, "Dimitri" <Dimitr...@prodigy.net> wrote:
>>>
>>> >> Chili-con-queso reheated is very good warmed up and poured over
>>> >> steamed
>>> >> broccoli.
>>>
>>> >I'm sorry, you've never been rude to me but <GAK!!!> that almost made
>>> >me live up to my screen name.
>>>
>>> Would it have sounded better over cauliflower?

>>
>>No.

>
> I don't put cheese sauce on vegetables either.
>

I'm losing any potential respect I had for Vomitous. Ever since she tried to
change screen names she's been backpedaling. A kinder, gentler ASSHOLE. Ugh.


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  #9 (permalink)  
Old 12-28-2009, 01:41 PM
Jude
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Posts: n/a
Default Re: Leftover Chili-con-queso

On Dec 28, 12:24*am, "Dimitri" <Dimitr...@prodigy.net> wrote:
> Made a BIG batch for Xmas day then ran our of tortilla chips.
>
> Then we ran out of pretzels and I still had some left.
>
> The day after Xmas was leftovers from the 22 Lb ham along with some fresh
> steamed broccoli.
>
> Hmmmm thought I.
>
> Net result:
>
> Chili-con-queso reheated is very good warmed up and poured over steamed
> broccoli.
>
> Dimitri


try this" poached egg and leftover queso on leftover cornbread. I like
to call it southwestern benedict. green chiles optional.
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  #10 (permalink)  
Old 12-28-2009, 03:33 PM
Dimitri
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Posts: n/a
Default Re: Leftover Chili-con-queso


"Bob Terwilliger" <virtualgoth@die_spammer.biz> wrote in message
news:00b420ab$0$26915$c3e8da3@news.astraweb.com...
> Dimitri wrote:
>
>> Chili-con-queso reheated is very good warmed up and poured over steamed
>> broccoli.

>
> I bet it'd be even better with cheese melted on top.
>
> Bob


When the girls were growing up it was "Baby Trees N' Cheese" a staple
around the house.

Still is.

Dimitri

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  #11 (permalink)  
Old 12-28-2009, 03:34 PM
Dimitri
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Posts: n/a
Default Re: Leftover Chili-con-queso


"Jude" <JudeNev@cox.net> wrote in message
news:a6c5f6c5-1aaa-484b-ad7b-d6e3a03e3428@j14g2000yqm.googlegroups.com...
On Dec 28, 12:24 am, "Dimitri" <Dimitr...@prodigy.net> wrote:
> Made a BIG batch for Xmas day then ran our of tortilla chips.
>
> Then we ran out of pretzels and I still had some left.
>
> The day after Xmas was leftovers from the 22 Lb ham along with some fresh
> steamed broccoli.
>
> Hmmmm thought I.
>
> Net result:
>
> Chili-con-queso reheated is very good warmed up and poured over steamed
> broccoli.
>
> Dimitri


try this" poached egg and leftover queso on leftover cornbread. I like
to call it southwestern benedict. green chiles optional.

Very cool idea.

Thanks

BTW Green chilies are never optional - they're a necessity with many many
dishes.

Dimitri

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  #12 (permalink)  
Old 12-28-2009, 03:44 PM
Lou Decruss
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Posts: n/a
Default Re: Leftover Chili-con-queso

On Mon, 28 Dec 2009 08:34:43 -0800, "Dimitri" <Dimitri_C@prodigy.net>
wrote:

>
>"Jude" <JudeNev@cox.net> wrote in message
>news:a6c5f6c5-1aaa-484b-ad7b-d6e3a03e3428@j14g2000yqm.googlegroups.com...
>On Dec 28, 12:24 am, "Dimitri" <Dimitr...@prodigy.net> wrote:
>> Made a BIG batch for Xmas day then ran our of tortilla chips.
>>
>> Then we ran out of pretzels and I still had some left.
>>
>> The day after Xmas was leftovers from the 22 Lb ham along with some fresh
>> steamed broccoli.
>>
>> Hmmmm thought I.
>>
>> Net result:
>>
>> Chili-con-queso reheated is very good warmed up and poured over steamed
>> broccoli.
>>
>> Dimitri

>
>try this" poached egg and leftover queso on leftover cornbread. I like
>to call it southwestern benedict. green chiles optional.
>
>Very cool idea.
>
>Thanks
>
>BTW Green chilies are never optional - they're a necessity with many many
>dishes.
>
>Dimitri


You really need to get quote fix or get a new reader. Your posts are
a mess. It's a shame as you are a great poster otherwise.

Lou
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  #13 (permalink)  
Old 12-28-2009, 04:17 PM
gloria.p
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Posts: n/a
Default Re: Leftover Chili-con-queso

Dimitri wrote:

>
> Net result:
>
> Chili-con-queso reheated is very good warmed up and poured over steamed
> broccoli.
>



It's just a cheese sauce with some spicy (I hope) meat.
It should be quite good on broccoli. Good stuffing for
tortillas, also, or over boiled potatoes..

gloria p
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  #14 (permalink)  
Old 12-28-2009, 07:26 PM
Zilbandy
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Posts: n/a
Default Re: Leftover Chili-con-queso


On Mon, 28 Dec 2009 10:44:09 -0600, Lou Decruss
<LouDecruss@biteme.com> wrote:

>>BTW Green chilies are never optional - they're a necessity with many many
>>dishes.
>>
>>Dimitri

>
>You really need to get quote fix or get a new reader. Your posts are
>a mess. It's a shame as you are a great poster otherwise.


What's wrong with his quotes? Everything looks fine on this Agent
Users end.

--
Zilbandy
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  #15 (permalink)  
Old 12-28-2009, 08:14 PM
Dan Abel
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Posts: n/a
Default Re: Leftover Chili-con-queso

In article <h15ij55v4t7lpavjenjjqoggnh8pio73ol@4ax.com>,
Zilbandy <zil@zilbandyREMOVETHIS.com> wrote:

> On Mon, 28 Dec 2009 10:44:09 -0600, Lou Decruss
> <LouDecruss@biteme.com> wrote:
>
> >>BTW Green chilies are never optional - they're a necessity with many many
> >>dishes.
> >>
> >>Dimitri

> >
> >You really need to get quote fix or get a new reader. Your posts are
> >a mess. It's a shame as you are a great poster otherwise.

>
> What's wrong with his quotes? Everything looks fine on this Agent
> Users end.


If you go back to the previous post, you probably will see what the rest
of us saw, that Jude's post appears to be at the same quote level as
Dimitri, so all of Jude's words appear to be Dimitri's words. If it
doesn't appear that way to you, I'll eat my words (with BBQ sauce).

--
Dan Abel
Petaluma, California USA
dabel@sonic.net
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  #16 (permalink)  
Old 12-28-2009, 09:27 PM
Becca
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Posts: n/a
Default Re: Leftover Chili-con-queso

Dimitri wrote:
> Made a BIG batch for Xmas day then ran our of tortilla chips.
>
> Then we ran out of pretzels and I still had some left.
>
> The day after Xmas was leftovers from the 22 Lb ham along with some
> fresh steamed broccoli.
>
> Hmmmm thought I.
>
> Net result:
>
> Chili-con-queso reheated is very good warmed up and poured over
> steamed broccoli.
>
> Dimitri


We had broccoli right before Christmas. Broccoli covered with chili con
queso is one of my youngest son's favorites. He also likes it poured
over cauliflower, rice, mashed potatoes, brussels sprouts. I always
hope it will put weight on him, but that doesn't seem to happen. lol


Becca
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  #17 (permalink)  
Old 12-28-2009, 09:39 PM
Lou Decruss
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Posts: n/a
Default Re: Leftover Chili-con-queso

On Mon, 28 Dec 2009 13:14:39 -0800, Dan Abel <dabel@sonic.net> wrote:

>In article <h15ij55v4t7lpavjenjjqoggnh8pio73ol@4ax.com>,
> Zilbandy <zil@zilbandyREMOVETHIS.com> wrote:
>
>> On Mon, 28 Dec 2009 10:44:09 -0600, Lou Decruss
>> <LouDecruss@biteme.com> wrote:
>>
>> >>BTW Green chilies are never optional - they're a necessity with many many
>> >>dishes.
>> >>
>> >>Dimitri
>> >
>> >You really need to get quote fix or get a new reader. Your posts are
>> >a mess. It's a shame as you are a great poster otherwise.

>>
>> What's wrong with his quotes? Everything looks fine on this Agent
>> Users end.

>
>If you go back to the previous post, you probably will see what the rest
>of us saw, that Jude's post appears to be at the same quote level as
>Dimitri, so all of Jude's words appear to be Dimitri's words. If it
>doesn't appear that way to you, I'll eat my words (with BBQ sauce).


That's how it shows up here too. Confusing as we've both mentioned
before. It's a posters responsibility to make what they post
readable. It's not my job to go back through posts to see who is
actually saying what.

Lou
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  #18 (permalink)  
Old 12-28-2009, 11:07 PM
Chemo the Clown
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Posts: n/a
Default Re: Leftover Chili-con-queso

On Dec 28, 1:14*pm, Dan Abel <da...@sonic.net> wrote:
> In article <h15ij55v4t7lpavjenjjqoggnh8pio7...@4ax.com>,
>
> *Zilbandy <z...@zilbandyREMOVETHIS.com> wrote:
> > On Mon, 28 Dec 2009 10:44:09 -0600, Lou Decruss
> > <LouDecr...@biteme.com> wrote:

>
> > >>BTW Green chilies are never optional - they're a necessity with many many
> > >>dishes.

>
> > >>Dimitri

>
> > >You really need to get quote fix or get a new reader. *Your posts are
> > >a mess. *It's a shame as you are a great poster otherwise.

>
> > What's wrong with his quotes? Everything looks fine on this Agent
> > Users end.

>
> If you go back to the previous post, you probably will see what the rest
> of us saw, that Jude's post appears to be at the same quote level as
> Dimitri, so all of Jude's words appear to be Dimitri's words. *If it
> doesn't appear that way to you, I'll eat my words (with BBQ sauce).
>
> --
> Dan Abel
> Petaluma, California USA
> da...@sonic.net


I can read it just fine without any mess.
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  #19 (permalink)  
Old 12-28-2009, 11:07 PM
Chemo the Clown
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Posts: n/a
Default Re: Leftover Chili-con-queso

On Dec 27, 9:26*pm, projectile vomit chick
<projektilevomitch...@yahoo.com> wrote:
> On Dec 27, 11:24*pm, "Dimitri" <Dimitr...@prodigy.net> wrote:
>
>
>
> > Chili-con-queso reheated is very good warmed up and poured over steamed
> > broccoli.

>
> I'm sorry, you've never been rude to me but <GAK!!!> that almost made
> me live up to my screen name.


Go nuke your frozen burrito and pop tart.
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  #20 (permalink)  
Old 12-28-2009, 11:08 PM
Chemo the Clown
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Posts: n/a
Default Re: Leftover Chili-con-queso

On Dec 28, 1:14*pm, Dan Abel <da...@sonic.net> wrote:
> In article <h15ij55v4t7lpavjenjjqoggnh8pio7...@4ax.com>,
>
> *Zilbandy <z...@zilbandyREMOVETHIS.com> wrote:
> > On Mon, 28 Dec 2009 10:44:09 -0600, Lou Decruss
> > <LouDecr...@biteme.com> wrote:

>
> > >>BTW Green chilies are never optional - they're a necessity with many many
> > >>dishes.

>
> > >>Dimitri

>
> > >You really need to get quote fix or get a new reader. *Your posts are
> > >a mess. *It's a shame as you are a great poster otherwise.

>
> > What's wrong with his quotes? Everything looks fine on this Agent
> > Users end.

>
> If you go back to the previous post, you probably will see what the rest
> of us saw, that Jude's post appears to be at the same quote level as
> Dimitri, so all of Jude's words appear to be Dimitri's words. *If it
> doesn't appear that way to you, I'll eat my words (with BBQ sauce).
>
> --
> Dan Abel
> Petaluma, California USA
> da...@sonic.net


I can read it just fine without any mess.
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