> Julia buttering her hamburger struck me as odd. Maybe it's a common
> French condiment?
I dunno, but IMHO it's just overkill
> Also Julia's combined use of butter, mayo and ketchup seemed pretty
> gross, imho.
If she'd remove the butter I could like it.
> Just goes to show what can go wrong when you task gourmet chefs to
> make a simple hamburger.
> Report Card:
> F for using tomato AND ketchup together under the same roll
> F for using Kaiser rolls
> F for adding unmelted cheddar cheese slices
> F for not tearing the lettuce into manageable bites
LOL, expecially the last one
> Dijon, avocado, burger, Jack cheese, whole mild green chile pepper on
> a toasted English muffin
Bad pictures but... for a great subject! Nice one
Don't think pink: drink rosè