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Forum: rec.food.cooking

  1. NY Times Magazine the Food Issue

    Started by Tara, 10-11-2014 08:30 PM
    • Replies: 0
    • Views: 42
    10-11-2014, 08:30 PM Go to last post
  2. do you use gruyere cheese?

    Started by Matt Ferrari, 10-07-2014 08:55 AM
    3 Pages
    1 2 3
    • Replies: 58
    • Views: 111
    10-11-2014, 07:37 PM Go to last post
  3. Re: Artificial smoke flavor?

    Started by Michael Nielsen, 10-11-2014 04:33 PM
    • Replies: 2
    • Views: 38
    10-11-2014, 05:57 PM Go to last post
  4. Feeling The Love

    Started by sf, 10-11-2014 05:48 PM
    • Replies: 0
    • Views: 38
    sf
    10-11-2014, 05:48 PM Go to last post
  5. dump cake

    Started by sf, 10-08-2014 05:37 PM
    3 Pages
    1 2 3
    • Replies: 50
    • Views: 130
    10-11-2014, 03:20 PM Go to last post
  6. Dinner salad

    Started by koko, 10-10-2014 05:51 AM
    • Replies: 3
    • Views: 51
    10-11-2014, 05:52 AM Go to last post
  7. Speaking of Tilapia

    Started by jmcquown, 10-09-2014 04:21 PM
    2 Pages
    1 2
    • Replies: 29
    • Views: 70
    10-11-2014, 12:51 AM Go to last post
  8. Potato peels

    Started by Winters_Lackey, 04-14-2014 05:22 PM
    • Replies: 12
    • Views: 74
    10-10-2014, 11:15 PM Go to last post
  9. cod

    Started by tert in seattle, 10-09-2014 02:21 AM
    3 Pages
    1 2 3
    • Replies: 44
    • Views: 113
    10-10-2014, 08:03 PM Go to last post
  10. Something good about Tilapia.

    Started by James Silverton, 10-08-2014 09:34 PM
    4 Pages
    1 2 3 ... 4
    • Replies: 61
    • Views: 101
    10-10-2014, 07:59 PM Go to last post
  11. Fall is soup weather.

    Started by ImStillMags, 10-05-2014 11:12 PM
    4 Pages
    1 2 3 ... 4
    • Replies: 65
    • Views: 154
    10-10-2014, 07:56 PM Go to last post
  12. In A Pickle

    Started by Brooklyn1, 10-09-2014 02:37 PM
    • Replies: 12
    • Views: 50
    10-10-2014, 05:47 PM Go to last post
  13. No Pasta Required!

    Started by Sqwertz, 10-08-2014 09:24 PM
    2 Pages
    1 2
    • Replies: 32
    • Views: 72
    10-10-2014, 05:36 PM Go to last post
    • Replies: 4
    • Views: 72
    10-10-2014, 05:22 PM Go to last post
  14. Dear Kitten

    Started by Brooklyn1, 10-09-2014 04:49 PM
    • Replies: 11
    • Views: 71
    10-10-2014, 10:06 AM Go to last post
  15. REC: Egg Foo Yung sauce

    Started by koko, 10-09-2014 05:54 PM
    • Replies: 1
    • Views: 51
    10-09-2014, 06:16 PM Go to last post
  16. Penne Pasta with Sausage and Greens

    Started by Tara, 10-05-2014 11:21 PM
    • Replies: 18
    • Views: 51
    10-09-2014, 02:55 PM Go to last post
  17. Bread pans

    Started by Julie Bove, 10-01-2014 08:48 AM
    • Replies: 16
    • Views: 57
    sf
    10-09-2014, 02:40 PM Go to last post
  18. Boiled Peanuts

    Started by Tara, 09-27-2014 07:13 PM
    2 Pages
    1 2
    • Replies: 34
    • Views: 85
    10-09-2014, 01:02 PM Go to last post
  19. Wahoo recipies?

    Started by cshenk, 10-06-2014 11:18 PM
    • Replies: 14
    • Views: 52
    10-09-2014, 02:11 AM Go to last post
  20. Rice and Beans

    Started by Dave Smith, 10-08-2014 10:51 PM
    • Replies: 6
    • Views: 47
    10-09-2014, 01:46 AM Go to last post
  21. Buffalo in the used meat bin

    Started by ImStillMags, 10-08-2014 07:39 PM
    • Replies: 6
    • Views: 49
    10-09-2014, 01:19 AM Go to last post
  22. What do they do nwith all that waste?

    Started by Paul M. Cook, 09-26-2014 06:52 PM
    18 Pages
    1 2 3 ... 18
    • Replies: 347
    • Views: 348
    10-09-2014, 12:48 AM Go to last post
  23. Care of flatware

    Started by Julie Bove, 10-01-2014 08:23 AM
    15 Pages
    1 2 3 ... 15
    • Replies: 296
    • Views: 297
    10-08-2014, 11:48 PM Go to last post
  24. BEEF

    Started by Brooklyn1, 10-08-2014 03:24 AM
    • Replies: 12
    • Views: 63
    10-08-2014, 10:39 PM Go to last post
  25. Lima Beans w/Ham

    Started by Sqwertz, 10-05-2014 09:07 PM
    2 Pages
    1 2
    • Replies: 20
    • Views: 71
    10-08-2014, 09:51 PM Go to last post
  26. How do you want that braised beefcooked?

    Started by Ed Pawlowski, 10-04-2014 11:50 PM
    2 Pages
    1 2
    • Replies: 27
    • Views: 70
    10-08-2014, 09:43 PM Go to last post
  27. Re: Artificial smoke flavor?

    Started by Janet Wilder, 10-05-2014 05:06 PM
    3 Pages
    1 2 3
    • Replies: 42
    • Views: 78
    10-08-2014, 09:42 PM Go to last post
  28. REC: Egg Foo Young-ish pancake

    Started by koko, 10-08-2014 07:54 PM
    • Replies: 0
    • Views: 49
    10-08-2014, 07:54 PM Go to last post
  29. American Chop Suey

    Started by Janet Bostwick, 10-03-2014 05:33 AM
    5 Pages
    1 2 3 ... 5
    • Replies: 87
    • Views: 171
    10-08-2014, 07:22 PM Go to last post
    • Replies: 3
    • Views: 58
    sf
    10-08-2014, 02:58 PM Go to last post
  30. Rewrapped

    Started by Julie Bove, 10-07-2014 03:14 AM
    • Replies: 1
    • Views: 42
    10-08-2014, 02:55 PM Go to last post
  31. I'm eating my words

    Started by sf, 10-07-2014 06:29 PM
    • Replies: 8
    • Views: 51
    10-08-2014, 02:32 PM Go to last post

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