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Forum: rec.food.cooking

  1. Chili oil?

    Started by Julie Bove, 10-15-2013 11:20 AM
    4 Pages
    1 2 3 ... 4
    • Replies: 69
    • Views: 403
    gtr
    10-20-2013, 06:23 PM Go to last post
  2. Pathogens and contaminents in factory farmed chicken

    Started by Susan, 10-20-2013 03:36 PM
    • Replies: 0
    • Views: 96
    10-20-2013, 03:36 PM Go to last post
  3. National Taco Day

    Started by Sqwertz, 10-04-2013 09:27 PM
    • Replies: 11
    • Views: 125
    10-20-2013, 02:47 AM Go to last post
  4. OT: Jackie bear (my older ferret)

    Started by Gary, 10-17-2013 07:07 PM
    2 Pages
    1 2
    • Replies: 26
    • Views: 147
    10-20-2013, 02:27 AM Go to last post
  5. Paper towel fire

    Started by Polly Esther, 10-18-2013 02:46 AM
    2 Pages
    1 2
    • Replies: 25
    • Views: 425
    10-20-2013, 02:21 AM Go to last post
  6. Emmy's gold beets

    Started by Julie Bove, 10-19-2013 04:43 AM
    • Replies: 1
    • Views: 109
    10-20-2013, 01:40 AM Go to last post
  7. Huckleberry Jam gift?

    Started by merryb, 10-16-2013 07:37 PM
    3 Pages
    1 2 3
    • Replies: 40
    • Views: 237
    10-19-2013, 10:08 PM Go to last post
  8. Name That Squash

    Started by sf, 10-19-2013 03:04 PM
    • Replies: 7
    • Views: 102
    sf
    10-19-2013, 06:35 PM Go to last post
    • Replies: 20
    • Views: 381
    10-19-2013, 05:15 PM Go to last post
  9. Fried Spring roll wrappers

    Started by notbob, 10-18-2013 06:24 PM
    • Replies: 3
    • Views: 172
    10-19-2013, 03:24 PM Go to last post
  10. Popover Variations

    Started by Sqwertz, 10-15-2013 02:01 AM
    5 Pages
    1 2 3 ... 5
    • Replies: 98
    • Views: 564
    10-19-2013, 03:19 PM Go to last post
  11. Macaroni vs. Spaghetti?

    Started by Julie Bove, 10-18-2013 09:38 AM
    2 Pages
    1 2
    • Replies: 20
    • Views: 271
    sf
    10-19-2013, 12:28 PM Go to last post
  12. Soup cooking times

    Started by Thumper, 10-17-2013 12:14 PM
    2 Pages
    1 2
    • Replies: 22
    • Views: 208
    10-19-2013, 10:01 AM Go to last post
  13. Dining on the Toilet

    Started by Sqwertz, 10-15-2013 06:41 PM
    2 Pages
    1 2
    • Replies: 25
    • Views: 194
    10-19-2013, 09:31 AM Go to last post
  14. Calrose Rice

    Started by Julie Bove, 10-18-2013 01:53 AM
    2 Pages
    1 2
    • Replies: 30
    • Views: 277
    10-19-2013, 07:48 AM Go to last post
  15. Not a disaster.... can I recreate it

    Started by Dave Smith, 10-17-2013 02:57 AM
    • Replies: 19
    • Views: 116
    sf
    10-19-2013, 02:04 AM Go to last post
  16. BOGO - frozen Maine lobster tails - what to do?

    Started by Kalmia, 10-12-2013 01:32 PM
    • Replies: 17
    • Views: 139
    10-18-2013, 11:58 PM Go to last post
  17. Random notes from nb's kitchen

    Started by notbob, 10-16-2013 08:21 PM
    4 Pages
    1 2 3 ... 4
    • Replies: 72
    • Views: 336
    10-18-2013, 10:23 PM Go to last post
  18. Alice.com?

    Started by Julie Bove, 10-16-2013 09:45 AM
    • Replies: 18
    • Views: 228
    10-18-2013, 09:56 PM Go to last post
  19. which "fine"

    Started by notbob, 10-16-2013 09:55 PM
    2 Pages
    1 2
    • Replies: 28
    • Views: 245
    10-18-2013, 06:34 PM Go to last post
  20. Brilliant idea for banana cream pie

    Started by Christopher M., 10-17-2013 03:10 AM
    • Replies: 15
    • Views: 129
    10-18-2013, 04:40 PM Go to last post
  21. making tomato sauce/paste

    Started by sf, 10-17-2013 05:30 PM
    • Replies: 13
    • Views: 130
    10-18-2013, 07:53 AM Go to last post
  22. Publix Weekly Ad: good thru 10/9/2013

    Started by jmcquown, 10-05-2013 02:52 AM
    2 Pages
    1 2
    • Replies: 35
    • Views: 237
    10-17-2013, 10:58 PM Go to last post
  23. - rec.food.cooking FAQ pointer

    Started by Victor Sack, 10-17-2013 09:00 PM
    • Replies: 0
    • Views: 83
    10-17-2013, 09:00 PM Go to last post
  24. Cutlery and More's MIU conical burr coffee bean grinder arrived!

    Started by mawil1013, 09-26-2013 12:41 AM
    3 Pages
    1 2 3
    • Replies: 51
    • Views: 748
    10-17-2013, 05:59 PM Go to last post
  25. Homespun Ramsay

    Started by Opinicus, 10-16-2013 04:19 AM
    • Replies: 19
    • Views: 156
    sf
    10-17-2013, 03:31 PM Go to last post
  26. Can you cut things in your hand?

    Started by Julie Bove, 10-10-2013 05:14 AM
    7 Pages
    1 2 3 ... 7
    • Replies: 123
    • Views: 564
    gtr
    10-17-2013, 12:34 AM Go to last post
  27. My makeshift meatloaf kit

    Started by Kalmia, 10-15-2013 01:15 PM
    3 Pages
    1 2 3
    • Replies: 45
    • Views: 303
    10-16-2013, 10:19 PM Go to last post
  28. When did things get so complicated?

    Started by Julie Bove, 10-14-2013 05:37 AM
    3 Pages
    1 2 3
    • Replies: 47
    • Views: 233
    10-16-2013, 09:34 PM Go to last post
  29. We be bakin' bread!

    Started by notbob, 10-14-2013 01:25 PM
    2 Pages
    1 2
    • Replies: 21
    • Views: 198
    10-16-2013, 07:50 PM Go to last post
  30. Pirate Joe's Wins . . . For Now

    Started by Mark Thorson, 10-14-2013 02:40 AM
    2 Pages
    1 2
    • Replies: 25
    • Views: 160
    sf
    10-16-2013, 07:12 PM Go to last post
  31. Pumpkin Soup

    Started by Linda V, 10-16-2013 01:00 AM
    • Replies: 10
    • Views: 111
    10-16-2013, 06:19 PM Go to last post
  32. Grocery Shopping, Stew and Soup Musings

    Started by jmcquown, 10-10-2013 04:25 AM
    4 Pages
    1 2 3 ... 4
    • Replies: 64
    • Views: 294
    10-16-2013, 03:20 PM Go to last post
  33. Favorite potato salad?

    Started by Julie Bove, 10-10-2013 08:02 AM
    5 Pages
    1 2 3 ... 5
    • Replies: 97
    • Views: 454
    10-15-2013, 10:18 PM Go to last post
  34. Tomorrow, Thanksgiving

    Started by Michel Boucher, 10-13-2013 10:57 PM
    3 Pages
    1 2 3
    • Replies: 41
    • Views: 279
    sf
    10-15-2013, 10:03 PM Go to last post
  35. Heinz Mayonnaise Wins

    Started by Sqwertz, 10-01-2013 02:36 AM
    4 Pages
    1 2 3 ... 4
    • Replies: 77
    • Views: 411
    gtr
    10-15-2013, 07:05 PM Go to last post
  36. Late Night Quick Desserts

    Started by Sqwertz, 10-06-2013 05:23 AM
    2 Pages
    1 2
    • Replies: 23
    • Views: 165
    10-15-2013, 05:35 PM Go to last post

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