bulka <[email protected]> wrote:
> So what if I use schmaltz in my tamales.
Why would it matter? They might not be as dense, but the texture and
flavor would be lighter.
I dare you to go for it. ;-)
Web Albums: <http://picasaweb.google.com/OMPOmelet>
"Politics is supposed to be the second oldest profession. I have
come to realize that it bears a very close resemblance to the first."
-- Mark Twain