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Thread: Gardiniera pickles

  1. #1
    James Silverton Guest

    Default Gardiniera pickles

    Hello All!

    The recipes I have seen allow that pearl onions are possible in
    gardiniera but I've never seen them in Gardiniera that I have
    bought. Does anyone one know of a brand that has onions or have
    recipe?

    --


    James Silverton
    Potomac, Maryland

    E-mail, with obvious alterations:
    not.jim.silverton.at.verizon.not


  2. #2
    Nancy2 Guest

    Default Re: Gardiniera pickles

    On May 15, 5:08*pm, "James Silverton" <not.jim.silver...@verizon.not>
    wrote:
    > Hello All!
    >
    > The recipes I have seen allow that pearl onions are possible in
    > gardiniera but I've never seen them in Gardiniera that I have
    > bought. Does anyone one know of a brand that has onions or have
    > recipe?
    >
    > --
    >
    > James Silverton
    > Potomac, Maryland
    >
    > E-mail, with obvious alterations:
    > not.jim.silverton.at.verizon.not


    I thought gardiniera was just a general mix of whatever is left over
    in the garden at the end of the growing season. There isn't any
    reason you couldn't add pearl onion to a recipe of your own, as far as
    I can tell.

    N.

  3. #3
    Nancy2 Guest

    Default Re: Gardiniera pickles

    On May 15, 5:08*pm, "James Silverton" <not.jim.silver...@verizon.not>
    wrote:
    > Hello All!
    >
    > The recipes I have seen allow that pearl onions are possible in
    > gardiniera but I've never seen them in Gardiniera that I have
    > bought. Does anyone one know of a brand that has onions or have
    > recipe?
    >
    > --
    >
    > James Silverton
    > Potomac, Maryland
    >
    > E-mail, with obvious alterations:
    > not.jim.silverton.at.verizon.not


    I thought gardiniera was just a general mix of whatever is left over
    in the garden at the end of the growing season. There isn't any
    reason you couldn't add pearl onion to a recipe of your own, as far as
    I can tell.

    N.

  4. #4
    Wayne Boatwright Guest

    Default Re: Gardiniera pickles

    On Fri 16 May 2008 09:51:26a, Nancy2 told us...

    > On May 15, 5:08*pm, "James Silverton" <not.jim.silver...@verizon.not>
    > wrote:
    >> Hello All!
    >>
    >> The recipes I have seen allow that pearl onions are possible in
    >> gardiniera but I've never seen them in Gardiniera that I have
    >> bought. Does anyone one know of a brand that has onions or have
    >> recipe?
    >>
    >> --
    >>
    >> James Silverton
    >> Potomac, Maryland
    >>
    >> E-mail, with obvious alterations: not.jim.silverton.at.verizon.not

    >
    > I thought gardiniera was just a general mix of whatever is left over
    > in the garden at the end of the growing season. There isn't any
    > reason you couldn't add pearl onion to a recipe of your own, as far as
    > I can tell.
    >
    > N.
    >


    I'd go for the pearl onions. No problem with the pickle, and I love them.

    --
    Wayne Boatwright
    -------------------------------------------
    Friday, 05(V)/16(XVI)/08(MMVIII)
    -------------------------------------------
    Countdown till Memorial Day
    1wks 2dys 13hrs 55mins
    -------------------------------------------
    How can you tell the dance from the dancer?
    -------------------------------------------



  5. #5
    Wayne Boatwright Guest

    Default Re: Gardiniera pickles

    On Fri 16 May 2008 09:51:26a, Nancy2 told us...

    > On May 15, 5:08*pm, "James Silverton" <not.jim.silver...@verizon.not>
    > wrote:
    >> Hello All!
    >>
    >> The recipes I have seen allow that pearl onions are possible in
    >> gardiniera but I've never seen them in Gardiniera that I have
    >> bought. Does anyone one know of a brand that has onions or have
    >> recipe?
    >>
    >> --
    >>
    >> James Silverton
    >> Potomac, Maryland
    >>
    >> E-mail, with obvious alterations: not.jim.silverton.at.verizon.not

    >
    > I thought gardiniera was just a general mix of whatever is left over
    > in the garden at the end of the growing season. There isn't any
    > reason you couldn't add pearl onion to a recipe of your own, as far as
    > I can tell.
    >
    > N.
    >


    I'd go for the pearl onions. No problem with the pickle, and I love them.

    --
    Wayne Boatwright
    -------------------------------------------
    Friday, 05(V)/16(XVI)/08(MMVIII)
    -------------------------------------------
    Countdown till Memorial Day
    1wks 2dys 13hrs 55mins
    -------------------------------------------
    How can you tell the dance from the dancer?
    -------------------------------------------



  6. #6
    Dan Abel Guest

    Default Re: Gardiniera pickles

    In article
    <[email protected]>,
    Nancy2 <[email protected]> wrote:

    > On May 15, 5:08*pm, "James Silverton" <not.jim.silver...@verizon.not>
    > wrote:
    > > Hello All!
    > >
    > > The recipes I have seen allow that pearl onions are possible in
    > > gardiniera but I've never seen them in Gardiniera that I have
    > > bought. Does anyone one know of a brand that has onions or have
    > > recipe?
    > >
    > > --
    > >
    > > James Silverton
    > > Potomac, Maryland
    > >
    > > E-mail, with obvious alterations:
    > > not.jim.silverton.at.verizon.not

    >
    > I thought gardiniera was just a general mix of whatever is left over
    > in the garden at the end of the growing season. There isn't any
    > reason you couldn't add pearl onion to a recipe of your own, as far as
    > I can tell.


    I don't know of any brand names off hand. Some have them, some don't.
    I wonder if it has anything to do with price and availability? My local
    brand doesn't specify all the ingredients:

    http://www.mezzetta.com/mm5/merchant.mvc?

    To take Nancy's advice a step further, how about just buying a small jar
    of pickled onions and adding some to the other jar?

    --
    Dan Abel
    Petaluma, California USA
    [email protected]

  7. #7
    Dan Abel Guest

    Default Re: Gardiniera pickles

    In article
    <[email protected]>,
    Nancy2 <[email protected]> wrote:

    > On May 15, 5:08*pm, "James Silverton" <not.jim.silver...@verizon.not>
    > wrote:
    > > Hello All!
    > >
    > > The recipes I have seen allow that pearl onions are possible in
    > > gardiniera but I've never seen them in Gardiniera that I have
    > > bought. Does anyone one know of a brand that has onions or have
    > > recipe?
    > >
    > > --
    > >
    > > James Silverton
    > > Potomac, Maryland
    > >
    > > E-mail, with obvious alterations:
    > > not.jim.silverton.at.verizon.not

    >
    > I thought gardiniera was just a general mix of whatever is left over
    > in the garden at the end of the growing season. There isn't any
    > reason you couldn't add pearl onion to a recipe of your own, as far as
    > I can tell.


    I don't know of any brand names off hand. Some have them, some don't.
    I wonder if it has anything to do with price and availability? My local
    brand doesn't specify all the ingredients:

    http://www.mezzetta.com/mm5/merchant.mvc?

    To take Nancy's advice a step further, how about just buying a small jar
    of pickled onions and adding some to the other jar?

    --
    Dan Abel
    Petaluma, California USA
    [email protected]

  8. #8
    James Silverton Guest

    Default Re: Gardiniera pickles

    Dan wrote on Fri, 16 May 2008 11:14:01 -0700:

    >> On May 15, 5:08 pm, "James Silverton"
    >> <not.jim.silver...@verizon.not> wrote:
    > >> Hello All!
    > >>
    > >> The recipes I have seen allow that pearl onions are
    > >> possible in gardiniera but I've never seen them in
    > >> Gardiniera that I have bought. Does anyone one know of a
    > >> brand that has onions or have recipe?
    > >>
    > >> --
    > >>
    > >> James Silverton
    > >> Potomac, Maryland
    > >>
    > >> E-mail, with obvious alterations:
    > >> not.jim.silverton.at.verizon.not

    >>
    >> I thought gardiniera was just a general mix of whatever is
    >> left over in the garden at the end of the growing season.
    >> There isn't any reason you couldn't add pearl onion to a
    >> recipe of your own, as far as I can tell.


    > I don't know of any brand names off hand. Some have them,
    > some don't. I wonder if it has anything to do with price and
    > availability? My local brand doesn't specify all the
    > ingredients:


    > http://www.mezzetta.com/mm5/merchant.mvc?


    > To take Nancy's advice a step further, how about just buying a
    > small jar of pickled onions and adding some to the other jar?


    I had an ulterior motive that I did not mention. Gardiniera
    pickles have a crispness that others do not have and it would be
    great to be able to buy onions with the texture of English
    pickled onions. "Cocktail" onions, tho' certainly edible are not
    crisp enough for me! It is possible to buy the English pickles
    but I don't know any stores that can be fairly sure to stock
    them. I have made my own English Pub Onions but it's a long
    winded process.
    --

    James Silverton
    Potomac, Maryland

    E-mail, with obvious alterations:
    not.jim.silverton.at.verizon.not


  9. #9
    James Silverton Guest

    Default Re: Gardiniera pickles

    Dan wrote on Fri, 16 May 2008 11:14:01 -0700:

    >> On May 15, 5:08 pm, "James Silverton"
    >> <not.jim.silver...@verizon.not> wrote:
    > >> Hello All!
    > >>
    > >> The recipes I have seen allow that pearl onions are
    > >> possible in gardiniera but I've never seen them in
    > >> Gardiniera that I have bought. Does anyone one know of a
    > >> brand that has onions or have recipe?
    > >>
    > >> --
    > >>
    > >> James Silverton
    > >> Potomac, Maryland
    > >>
    > >> E-mail, with obvious alterations:
    > >> not.jim.silverton.at.verizon.not

    >>
    >> I thought gardiniera was just a general mix of whatever is
    >> left over in the garden at the end of the growing season.
    >> There isn't any reason you couldn't add pearl onion to a
    >> recipe of your own, as far as I can tell.


    > I don't know of any brand names off hand. Some have them,
    > some don't. I wonder if it has anything to do with price and
    > availability? My local brand doesn't specify all the
    > ingredients:


    > http://www.mezzetta.com/mm5/merchant.mvc?


    > To take Nancy's advice a step further, how about just buying a
    > small jar of pickled onions and adding some to the other jar?


    I had an ulterior motive that I did not mention. Gardiniera
    pickles have a crispness that others do not have and it would be
    great to be able to buy onions with the texture of English
    pickled onions. "Cocktail" onions, tho' certainly edible are not
    crisp enough for me! It is possible to buy the English pickles
    but I don't know any stores that can be fairly sure to stock
    them. I have made my own English Pub Onions but it's a long
    winded process.
    --

    James Silverton
    Potomac, Maryland

    E-mail, with obvious alterations:
    not.jim.silverton.at.verizon.not


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