Thread: Fall is PORK TIME!!

On Nov 21, 1:52*pm, Mr. Bill <bb0...@gmail.com> wrote:
> * * * * This time of year is just pork for us!! *So many great things
> to have after a long hot summer of cook outs. *
>
> http://i34.tinypic.com/15e7576.jpg

You seem to have some pretty extensive (and tasty sounding) menus- are
you doing all this cooking yourself, or do you have a partner who
helps?

"Mr. Bill" <[email protected]> wrote in message
news:[email protected]..
> This time of year is just pork for us!! So many great things
> to have after a long hot summer of cook outs.
>
> http://i34.tinypic.com/15e7576.jpg
>
>

What is this crap?

merryb <[email protected]> wrote in news:dd9a3b06-31da-4e1c-accd-
[email protected]:

> On Nov 21, 1:52*pm, Mr. Bill <bb0...@gmail.com> wrote:
>> * * * * This time of year is just pork for us!! *So many great
> things
>> to have after a long hot summer of cook outs. *
>>
>> http://i34.tinypic.com/15e7576.jpg
>
> You seem to have some pretty extensive (and tasty sounding) menus- are
> you doing all this cooking yourself, or do you have a partner who
> helps?
>



And where's the pics of the food???!!!

--
Peter Lucas
Brisbane
Australia

"Life is not like a box of chocolates... it's more like a jar of jalapenos.
What you do today... might burn your ass tomorrow."

On Fri, 21 Nov 2008 15:09:59 -0800 (PST), merryb <[email protected]>
wrote:

>On Nov 21, 1:52*pm, Mr. Bill <bb0...@gmail.com> wrote:
>> * * * * This time of year is just pork for us!! *So many great things
>> to have after a long hot summer of cook outs. *
>>
>> http://i34.tinypic.com/15e7576.jpg
>
>You seem to have some pretty extensive (and tasty sounding) menus- are
>you doing all this cooking yourself, or do you have a partner who
>helps?

I do it all my self....but it is great therapy after a long day at
work! I have to admit it is a great shopping list creator for
planning ahead.

On Fri, 21 Nov 2008 18:39:39 -0500, "cybercat" <[email protected]>
wrote:

>What is this crap?

Bless your heart...you are a real sweetie after all!

My family and guests call it supper. Just a moment of inspiration
for the pedestrian, mundane people in this forum. Oh...and by the
way...have you ever begin to contribute instead of whine?

Wishing you the best this evening!

Mr. Bull wrote:
> � � �
> http://i34.tinypic.com/15e7576.jpg

What?

Mr. Bill <[email protected]> wrote in
news:[email protected]:


> for the pedestrian, mundane people in this forum. Oh...and by the
> way...have you ever begin to contribute instead of whine?
>


And it's not even good wine. It's crap!!


--
Peter Lucas
Brisbane
Australia

"Life is not like a box of chocolates... it's more like a jar of jalapenos.
What you do today... might burn your ass tomorrow."

"Peter-Lucas" wrote:
> Mr. Bull wrote:
>
> > for the pedestrian, �mundane people in this forum. � Oh....and by the
> > way...have you ever begin to contribute instead of whine? �
>
> And it's not even good wine. It's crap!!

Tonight I'm working on a 3 Liter jug of "Livingston Cellars" Red
Rose... pretty good and only $9.99, actually tastes like a blend of
Dago Red and "Mogan David" Wild Cherry.... very refreshing.

"Mr. Bill" <[email protected]> wrote in message
news:[email protected]..
> On Fri, 21 Nov 2008 18:39:39 -0500, "cybercat" <[email protected]>
> wrote:
>
>>What is this crap?
>
> Bless your heart...you are a real sweetie after all!
>
> My family and guests call it supper. Just a moment of inspiration
> for the pedestrian, mundane people in this forum. Oh...and by the
> way...have you ever begin to contribute instead of whine?
>
> Wishing you the best this evening!
>

I'm talking about the images you keep posting that look like menu pages.

Mr. Bill wrote:

> On Fri, 21 Nov 2008 18:39:39 -0500, "cybercat" <cyberpu...@yahoo.com>
> wrote:
>
> >What is this crap?
>
> Bless your heart...you are a real sweetie after all!
>
> My family and guests call it supper. * *Just a moment of inspiration
> for the pedestrian, *mundane people in this forum. * Oh...and by the
> way...have you ever begin to contribute instead of whine? *
>
> Wishing you the best this evening!


In my house the word "pork" is interchangeable with the word "****".
Maybe I wouldn't be such a menopausal be - yotch if my hubby "porked"
me more often!

cybercat wrote:
> Mr. Bill wrote:
>
>> On Fri, 21 Nov 2008 18:39:39 -0500, "cybercat" <cyberpu...@yahoo.com>
>> wrote:
>>
>>> What is this crap?
>>
>> Bless your heart...you are a real sweetie after all!
>>
>> My family and guests call it supper. Just a moment of inspiration
>> for the pedestrian, mundane people in this forum. Oh...and by the
>> way...have you ever begin to contribute instead of whine?
>>
>> Wishing you the best this evening!
>
>
> In my house the word "pork" is interchangeable with the word "****".
> Maybe I wouldn't be such a menopausal be - yotch if my hubby "porked"
> me more often!

It is a good thing that you will never reproduce. Hopefully, no one will
ever be interested to read your foul mails

On Sat, 22 Nov 2008 01:14:53 +0000 (UTC), "Peter-Lucas"
<[email protected]> wrote:

>And it's not even good wine. It's crap!!

Isn't it wonderful that you get to choose your own.

On Fri, 21 Nov 2008 21:57:05 -0500, "cybercat" <[email protected]>
wrote:

>I'm talking about the images you keep posting that look like menu pages.

You are a quick one.....that is exactly what it is! Just for
suggestions only. Feel free to make substitutions where you choose.

On Fri, 21 Nov 2008 23:59:17 -0800 (PST), cybercat
<[email protected]> wrote:

>
>
>In my house the word "pork" is interchangeable

I am sorry you were raised in the Jewish faith. The day I can't buy
pork or own a gun will be a sad day in history! Wishing you the
best.

Mr. Bill <[email protected]> wrote in
news:[email protected]:

> On Sat, 22 Nov 2008 01:14:53 +0000 (UTC), "Peter-Lucas"
> <[email protected]> wrote:
>
>>And it's not even good wine. It's crap!!
>
> Isn't it wonderful that you get to choose your own.
>


So when are you going to post pics of the food?

Take a pic, put it on your computer, then go to tinypic.com and upload it
to get a URL to post here.



--
Peter Lucas
Brisbane
Australia

"Life is not like a box of chocolates... it's more like a jar of jalapenos.
What you do today... might burn your ass tomorrow."

On Sat, 22 Nov 2008 12:37:20 +0000 (UTC), "Peter-Lucas"
<[email protected]> wrote:

>So when are you going to post pics of the food?
>
>Take a pic, put it on your computer, then go to tinypic.com and upload it
>to get a URL to post here.

Posting our menu is like reading a book. You will have to use your
mind. imagination and inspiration. After all, you already know
what a Herb Crusted Pork Roast looks like, now don't you?

Let your creative juices flow. I have never found the need to post a
picture of a recipe in a cookbook. An experienced cook will know
what the dish will look like. Pictures are for first grade soux
chefs.

Mr. Bull wrote:
> "Peter-Lucas" wrote:
> >So when are you going to post pics of the food?

Never mind the pics, what about the recipes...

> >Take a pic, put it on your computer, then go to tinypic.com �andupload it
> >to get a URL to post here.
>
>
> Posting our menu is like reading a book. � You will have to use your
> mind. imagination and inspiration. � � �After all, �you already know
> what a Herb Crusted Pork Roast looks like, now don't you?
>
> Let your creative juices flow. � I have never found the need to post a
> picture of a recipe in a cookbook. � An experienced cook will know
> what the dish will look like. �Pictures are for first grade soux
> chefs.

Duh'Wayne... is that you?

"Mr. Bill" wrote:

> Pictures are for first grade soux chefs.

I'm telling you so that you'll know next time: You spelled "Sioux chiefs"
wrong.

Bob

"Mr. Bill" <[email protected]> wrote in message
news:[email protected]..
> On Sat, 22 Nov 2008 12:37:20 +0000 (UTC), "Peter-Lucas"
> <[email protected]> wrote:
>
>>So when are you going to post pics of the food?
>>
>>Take a pic, put it on your computer, then go to tinypic.com and upload it
>>to get a URL to post here.
>
> Posting our menu is like reading a book. You will have to use your
> mind. imagination and inspiration. After all, you already know
> what a Herb Crusted Pork Roast looks like, now don't you?
>
> Let your creative juices flow. I have never found the need to post a
> picture of a recipe in a cookbook. An experienced cook will know
> what the dish will look like. Pictures are for first grade soux
> chefs.
>

Oh, okay, I get it. You're a wingnut. I bet you don't even cook.