On Thu, 25 Aug 2011 16:13:33 -0500, Sqwertz wrote:
> On Thu, 25 Aug 2011 16:06:16 -0400, TFM® wrote:
>> I was looking for a way to MacGuyver an egg ring out of something I already
>> had when it hit me.
>> Mason jar lids!
>> I'll see how it works shortly. Alton would be proud.
> Tuna can with both lids removed. That way you don't have the lip of
> the Mason lid to get in the way.
Alas, I'll have to find a suitable can at the store. My tuna is in
aluminum,round bottomed cans. Totally unopenable on the bottom.
The mason jar lid did the trick on egg #1. I lubed it and placed it lip up
in the skillet.
Egg #2 stuck like a sumbitch and tore all to pieces when I lifted the lid.
Toasted English muffins, ham, 1 perfect egg, 1 disaster. It'll all make a
I very rarely discard my mistakes.