Thread: Does the cooking time for roast meat depends on its weight?

On Jun 24, 10:11*am, alval <alfred....@gmail.com> wrote:
> Although weight is important, the shape of the roast can lengthen or shorten the cooking time. *It all depends on how long it takes the heat to reach the center of the roast. *For example, a short roll of meat will takethe same time to cook as a long roll of meat, since the center is always the same distance from the source of heat. *The best bet is to use a meat thermometer.

currently there is legislation before canadian parliament proposing
the legalization of meat thermometers.

"A Moose in Love" <[email protected]> wrote in message
news:[email protected]...
On Jun 24, 10:11 am, alval <alfred....@gmail.com> wrote:
> Although weight is important, the shape of the roast can lengthen or
> shorten the cooking time. It all depends on how long it takes the heat to
> reach the center of the roast. For example, a short roll of meat will take
> the same time to cook as a long roll of meat, since the center is always
> the same distance from the source of heat. The best bet is to use a meat
> thermometer.

currently there is legislation before canadian parliament proposing
the legalization of meat thermometers.

In Celsius, not Fahrenheit.

In article <[email protected]>,
alval <[email protected]> wrote:

> Although weight is important, the shape of the roast can lengthen or shorten
> the cooking time. It all depends on how long it takes the heat to reach the
> center of the roast. For example, a short roll of meat will take the same
> time to cook as a long roll of meat, since the center is always the same
> distance from the source of heat. The best bet is to use a meat thermometer.

thank you moose

In article <[email protected]>,
A Moose in Love <[email protected]> wrote:

> On Jun 24, 10:11*am, alval <alfred....@gmail.com> wrote:
> > Although weight is important, the shape of the roast can lengthen or
> > shorten the cooking time. *It all depends on how long it takes the heat to
> > reach the center of the roast. *For example, a short roll of meat will take
> > the same time to cook as a long roll of meat, since the center is always
> > the same distance from the source of heat. *The best bet is to use a meat
> > thermometer.
>
> currently there is legislation before canadian parliament proposing
> the legalization of meat thermometers.

is that how you take your temperature?

On Jun 24, 6:47*pm, conejo loco <conejol...@invalid.invalid> wrote:
> In article <de3ffcb1-1785-4e4e-ac16-fe099f0f9...@h20g2000yqe.googlegroups..com>,
> *A Moose in Love <parkstreetboo...@gmail.com> wrote:
>
> > On Jun 24, 10:11*am, alval <alfred....@gmail.com> wrote:
> > > Although weight is important, the shape of the roast can lengthen or
> > > shorten the cooking time. *It all depends on how long it takes the heat to
> > > reach the center of the roast. *For example, a short roll of meat will take
> > > the same time to cook as a long roll of meat, since the center is always
> > > the same distance from the source of heat. *The best bet is to use a meat
> > > thermometer.
>
> > currently there is legislation before canadian parliament proposing
> > the legalization of meat thermometers.
>
> is that how you take your temperature?

you sound like a crazy rabbit

In article <[email protected]>,
A Moose in Love <[email protected]> wrote:

> On Jun 24, 6:47*pm, conejo loco <conejol...@invalid.invalid> wrote:
> > In article
> > <de3ffcb1-1785-4e4e-ac16-fe099f0f9...@h20g2000yqe.googlegroups.com>,
> > *A Moose in Love <parkstreetboo...@gmail.com> wrote:
> >
> > > On Jun 24, 10:11*am, alval <alfred....@gmail.com> wrote:
> > > > Although weight is important, the shape of the roast can lengthen or
> > > > shorten the cooking time. *It all depends on how long it takes the heat
> > > > to
> > > > reach the center of the roast. *For example, a short roll of meat will
> > > > take
> > > > the same time to cook as a long roll of meat, since the center is
> > > > always
> > > > the same distance from the source of heat. *The best bet is to use a
> > > > meat
> > > > thermometer.
> >
> > > currently there is legislation before canadian parliament proposing
> > > the legalization of meat thermometers.
> >
> > is that how you take your temperature?
>
> you sound like a crazy rabbit

better than writing like one

"conejo loco" <****[email protected]> >

> is that how you take your temperature?

Senora/Alfie/"Mal"/James Post again.

You know, the one who insists he's not a nameshifter and never trolls or
stalks anyone.

In article <jsa5r0$ga3$[email protected]>,
"Nunya Bidnits" <[email protected]> wrote:

> "conejo loco" <****[email protected]> >
>
> > is that how you take your temperature?
>
> Senora/Alfie/"Mal"/James Post again.
>
> You know, the one who insists he's not a nameshifter and never trolls or
> stalks anyone.

you obviously have not paid attention to what I said...figures