I've posted the recipe for the meringues in the powdered sugar thread.
They are so good, I've been trying to limit my intake of them. I made
them because I had egg whites leftover from the ice cream that I made.
Here are the blog links to both, with pictures. Not bad on the calorie
and fat count, which I'm watching.

http://ravenwolflodge.blogspot.com/2...n-gelatto.html

http://ravenwolflodge.blogspot.com/2...meringues.html

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Currently Reading: Falling Free by Lois McMaster Bujold