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  #21 (permalink)  
Old 11-28-2009, 11:34 PM
Andy
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Default Re: Cooking A Salmon

"James Silverton" <not.jim.silverton@verizon.net> wrote in news:hesamo
$pv7$1@news.eternal-september.org:

> Mayo (not sweet like Miracle Whip!)
> Dried minced onion flakes to taste
> Dill to taste or parsley
> Chopped dill pickle to taste



James,

Very nice!

An ingredient list poem!!!

Best,

Andy
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  #22 (permalink)  
Old 11-29-2009, 12:26 AM
Mark Thorson
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Default Re: Cooking A Salmon

Sqwertz wrote:
>
> On Sat, 28 Nov 2009 14:28:44 -0800, Mark Thorson wrote:
>
> > Sqwertz wrote:
> >>
> >> You get to smash two
> >> toads with one cinder-block

> >
> > Interesting turn of phrase.

>
> Grade school memories. A friend once smashed a toad between two
> cinder blocks. It squirted right into ... <censored in food group>.


By the way, in the business, they are not
called "cinder blocks". They are called
"structural tile".
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  #23 (permalink)  
Old 11-29-2009, 12:30 AM
Sqwertz
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Posts: n/a
Default Re: Cooking A Salmon

On Sat, 28 Nov 2009 17:26:03 -0800, Mark Thorson wrote:

> Sqwertz wrote:
>>
>> On Sat, 28 Nov 2009 14:28:44 -0800, Mark Thorson wrote:
>>
>>> Sqwertz wrote:
>>>>
>>>> You get to smash two
>>>> toads with one cinder-block
>>>
>>> Interesting turn of phrase.

>>
>> Grade school memories. A friend once smashed a toad between two
>> cinder blocks. It squirted right into ... <censored in food group>.

>
> By the way, in the business, they are not
> called "cinder blocks". They are called
> "structural tile".


As a sideline to smashing toads, I happen to be in the architecture
and construction business, where they are technically called
"CMU's", short for "concrete masonry units".

They are never referred to as "structural tile".

-sw
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  #24 (permalink)  
Old 11-29-2009, 12:45 AM
Mark Thorson
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Posts: n/a
Default Re: Cooking A Salmon

Sqwertz wrote:
>
> On Sat, 28 Nov 2009 17:26:03 -0800, Mark Thorson wrote:
>
> > Sqwertz wrote:
> >>
> >> On Sat, 28 Nov 2009 14:28:44 -0800, Mark Thorson wrote:
> >>
> >>> Sqwertz wrote:
> >>>>
> >>>> You get to smash two
> >>>> toads with one cinder-block
> >>>
> >>> Interesting turn of phrase.
> >>
> >> Grade school memories. A friend once smashed a toad between two
> >> cinder blocks. It squirted right into ... <censored in food group>.

> >
> > By the way, in the business, they are not
> > called "cinder blocks". They are called
> > "structural tile".

>
> As a sideline to smashing toads, I happen to be in the architecture
> and construction business, where they are technically called
> "CMU's", short for "concrete masonry units".
>
> They are never referred to as "structural tile".


It seems as though the Structural Clay Products
Institute did not make the transition to the web,
so that may indeed be current parlance.
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  #25 (permalink)  
Old 11-29-2009, 12:49 AM
Mark Thorson
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Posts: n/a
Default Re: Cooking A Salmon

Sqwertz wrote:
>
> As a sideline to smashing toads, I happen to be in the architecture
> and construction business, where they are technically called
> "CMU's", short for "concrete masonry units".
>
> They are never referred to as "structural tile".


Wait a minute. I detect the scent of a skunk.

Cinder blocks are not concrete. They are a type
of brick. Fired brick.
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  #26 (permalink)  
Old 11-29-2009, 01:15 AM
Sqwertz
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Posts: n/a
Default Re: Cooking A Salmon

On Sat, 28 Nov 2009 17:45:26 -0800, Mark Thorson wrote:

> Sqwertz wrote:
>>
>> On Sat, 28 Nov 2009 17:26:03 -0800, Mark Thorson wrote:
>>
>>> Sqwertz wrote:
>>>>
>>>> On Sat, 28 Nov 2009 14:28:44 -0800, Mark Thorson wrote:
>>>>
>>>>> Sqwertz wrote:
>>>>>>
>>>>>> You get to smash two
>>>>>> toads with one cinder-block
>>>>>
>>>>> Interesting turn of phrase.
>>>>
>>>> Grade school memories. A friend once smashed a toad between two
>>>> cinder blocks. It squirted right into ... <censored in food group>.
>>>
>>> By the way, in the business, they are not
>>> called "cinder blocks". They are called
>>> "structural tile".

>>
>> As a sideline to smashing toads, I happen to be in the architecture
>> and construction business, where they are technically called
>> "CMU's", short for "concrete masonry units".
>>
>> They are never referred to as "structural tile".

>
> It seems as though the Structural Clay Products
> Institute did not make the transition to the web,
> so that may indeed be current parlance.


It is, trust me.

There is no clay in CMU's. I can't even think of a structural clay.
Architechtural, sure, but not structural. Then again I barely
glance at the structural drawings being more of an interior guy.

-sw
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  #27 (permalink)  
Old 11-29-2009, 01:17 AM
Sqwertz
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Posts: n/a
Default Re: Cooking A Salmon

On Sat, 28 Nov 2009 17:49:20 -0800, Mark Thorson wrote:

> Sqwertz wrote:
>>
>> As a sideline to smashing toads, I happen to be in the architecture
>> and construction business, where they are technically called
>> "CMU's", short for "concrete masonry units".
>>
>> They are never referred to as "structural tile".

>
> Wait a minute. I detect the scent of a skunk.
>
> Cinder blocks are not concrete. They are a type
> of brick. Fired brick.


Just look it up, dude.

Certainly you have some articles on it in some of those scientific
journals you're always citing like the Bible.

-sw
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  #28 (permalink)  
Old 11-29-2009, 01:31 AM
Mark Thorson
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Posts: n/a
Default Re: Cooking A Salmon

Sqwertz wrote:
>
> On Sat, 28 Nov 2009 17:49:20 -0800, Mark Thorson wrote:
>
> > Sqwertz wrote:
> >>
> >> As a sideline to smashing toads, I happen to be in the architecture
> >> and construction business, where they are technically called
> >> "CMU's", short for "concrete masonry units".
> >>
> >> They are never referred to as "structural tile".

> >
> > Wait a minute. I detect the scent of a skunk.
> >
> > Cinder blocks are not concrete. They are a type
> > of brick. Fired brick.

>
> Just look it up, dude.
>
> Certainly you have some articles on it in some of those scientific
> journals you're always citing like the Bible.


Google indeed finds many references to "concrete masonry units".
Those are not cinder blocks. They are concrete castings.

A cinder block is a type of brick in which a combustible
material is mixed. The material burns out during firing,
creating a brick with similar strength to a solid brick,
but much lighter. I don't know what is used these days,
but in the late 19th century when cinder blocks were invented,
it was sawdust.

Concrete masonry units are not in any sense cinder blocks.
They are not fired. Cinder blocks are fired, hence the name.
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  #29 (permalink)  
Old 11-29-2009, 01:56 AM
Sqwertz
Guest
 
Posts: n/a
Default Re: Cooking A Salmon

On Sat, 28 Nov 2009 18:31:58 -0800, Mark Thorson wrote:

> Sqwertz wrote:
>>
>> On Sat, 28 Nov 2009 17:49:20 -0800, Mark Thorson wrote:
>>
>>> Sqwertz wrote:
>>>>
>>>> As a sideline to smashing toads, I happen to be in the architecture
>>>> and construction business, where they are technically called
>>>> "CMU's", short for "concrete masonry units".
>>>>
>>>> They are never referred to as "structural tile".
>>>
>>> Wait a minute. I detect the scent of a skunk.
>>>
>>> Cinder blocks are not concrete. They are a type
>>> of brick. Fired brick.

>>
>> Just look it up, dude.
>>
>> Certainly you have some articles on it in some of those scientific
>> journals you're always citing like the Bible.

>
> Google indeed finds many references to "concrete masonry units".
> Those are not cinder blocks. They are concrete castings.


OK, mark (purposely not capitalized to signify 'small'). You can
redefine the whole construction industry's terms if you'd like. But
you're quite wrong and I'm not going to play this pissing match with
you.

The Wiki page makes it pretty clear in the first paragraph, and this
*is* how they're known in the construction industry.

http://en.wikipedia.org/wiki/Concrete_masonry_unit

> Cinder blocks are fired, hence the name.


Cinder blocks are called 'cinder blocks' because they are made of
cinder. Duh.

The definitions of 'Cinder Block':
http://www.google.com/search?hl=en&q...&aq=f&oq=&aqi=
(Gee whiz, "Concrete Masonry Unit")

Damn, dude. Move on. And send me $500 for learning you.

-sw
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  #30 (permalink)  
Old 11-29-2009, 02:49 AM
Dan Abel
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Posts: n/a
Default Re: Cooking A Salmon

In article <byspz7b2a36e$.prn@sqwertz.com>,
Sqwertz <swertz@cluemail.compost> wrote:

> On Sat, 28 Nov 2009 18:31:58 -0800, Mark Thorson wrote:
>
> > Sqwertz wrote:
> >>
> >> On Sat, 28 Nov 2009 17:49:20 -0800, Mark Thorson wrote:
> >>
> >>> Sqwertz wrote:
> >>>>
> >>>> As a sideline to smashing toads, I happen to be in the architecture
> >>>> and construction business, where they are technically called
> >>>> "CMU's", short for "concrete masonry units".
> >>>>
> >>>> They are never referred to as "structural tile".
> >>>
> >>> Wait a minute. I detect the scent of a skunk.
> >>>
> >>> Cinder blocks are not concrete. They are a type
> >>> of brick. Fired brick.
> >>
> >> Just look it up, dude.
> >>
> >> Certainly you have some articles on it in some of those scientific
> >> journals you're always citing like the Bible.

> >
> > Google indeed finds many references to "concrete masonry units".
> > Those are not cinder blocks. They are concrete castings.

>
> OK, mark (purposely not capitalized to signify 'small'). You can
> redefine the whole construction industry's terms if you'd like. But
> you're quite wrong and I'm not going to play this pissing match with
> you.
>
> The Wiki page makes it pretty clear in the first paragraph, and this
> *is* how they're known in the construction industry.
>
> http://en.wikipedia.org/wiki/Concrete_masonry_unit
>
> > Cinder blocks are fired, hence the name.

>
> Cinder blocks are called 'cinder blocks' because they are made of
> cinder. Duh.
>
> The definitions of 'Cinder Block':
> http://www.google.com/search?hl=en&q...&aq=f&oq=&aqi=
> (Gee whiz, "Concrete Masonry Unit")
>
> Damn, dude. Move on. And send me $500 for learning you.


Really, it's quite simple. Which one uses food grade propane to cook
the salmon? That's our boy.

You're welcome.

My fee is US$2000, please each send half of that to me via Email.

--
Dan Abel
Petaluma, California USA
dabel@sonic.net
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  #31 (permalink)  
Old 11-29-2009, 02:57 AM
Sqwertz
Guest
 
Posts: n/a
Default Re: Cooking A Salmon

On Sat, 28 Nov 2009 19:49:00 -0800, Dan Abel wrote:

> In article <byspz7b2a36e$.prn@sqwertz.com>,
> Sqwertz <swertz@cluemail.compost> wrote:
>
>> On Sat, 28 Nov 2009 18:31:58 -0800, Mark Thorson wrote:
>>
>>> Sqwertz wrote:
>>>>
>>>> On Sat, 28 Nov 2009 17:49:20 -0800, Mark Thorson wrote:
>>>>
>>>>> Sqwertz wrote:
>>>>>>
>>>>>> As a sideline to smashing toads, I happen to be in the architecture
>>>>>> and construction business, where they are technically called
>>>>>> "CMU's", short for "concrete masonry units".
>>>>>>
>>>>>> They are never referred to as "structural tile".
>>>>>
>>>>> Wait a minute. I detect the scent of a skunk.
>>>>>
>>>>> Cinder blocks are not concrete. They are a type
>>>>> of brick. Fired brick.
>>>>
>>>> Just look it up, dude.
>>>>
>>>> Certainly you have some articles on it in some of those scientific
>>>> journals you're always citing like the Bible.
>>>
>>> Google indeed finds many references to "concrete masonry units".
>>> Those are not cinder blocks. They are concrete castings.

>>
>> OK, mark (purposely not capitalized to signify 'small'). You can
>> redefine the whole construction industry's terms if you'd like. But
>> you're quite wrong and I'm not going to play this pissing match with
>> you.
>>
>> The Wiki page makes it pretty clear in the first paragraph, and this
>> *is* how they're known in the construction industry.
>>
>> http://en.wikipedia.org/wiki/Concrete_masonry_unit
>>
>>> Cinder blocks are fired, hence the name.

>>
>> Cinder blocks are called 'cinder blocks' because they are made of
>> cinder. Duh.
>>
>> The definitions of 'Cinder Block':
>> http://www.google.com/search?hl=en&q...&aq=f&oq=&aqi=
>> (Gee whiz, "Concrete Masonry Unit")
>>
>> Damn, dude. Move on. And send me $500 for learning you.

>
> Really, it's quite simple. Which one uses food grade propane to cook
> the salmon? That's our boy.


I was going to ask which bricks were fired with food grade
propane.... but ... I ... resisted!

That argument was truly mark's mark of distinction. Something we
should never forget for the sake of Bob.

> My fee is US$2000, please each send half of that to me via Email.


I'm sending you all the 2 dimes and 1 nickel combos that the Safeway
and Randall's coin dispensers gave me instead of quarters <snort>
(thus saving them money, somehow).

-sw
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  #32 (permalink)  
Old 11-29-2009, 03:10 AM
Zeppo
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Posts: n/a
Default Re: Cooking A Salmon



"Becca" <becca@hal-pc.org> wrote in message
news:7ndm93F3k9g51U1@mid.individual.net...
> cybercat wrote:
>> So the hubster and I went to Costco and lo and behold they were selling
>> whole salmon for a real good price...
>>
>> I've read that it's actually possible to "cook" a salmon in the top rack
>> of
>> a dishwasher. Is this really true? And if so, how to proceed? Or is
>> this
>> simply another "old fish story"?
>>
>> TIA

>
> Never tried it, but here is a link.
> http://www.wildlifenews.alaska.gov/i...rticles_id=230
>
>
> Many years ago, people were cooking on the engines in cars, while the car
> was being driven. Does anybody remember that?
>
>
> Becca


I bought a second hand Chrysler New Yorker back in the early '70s and found
a foil-wrapped ham and cheese sandwich on the engine block the first time I
took off the air cleaner.

It was delicious. :-)

Jon


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  #33 (permalink)  
Old 11-29-2009, 03:35 AM
Sqwertz
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Posts: n/a
Default Re: Cooking A Salmon

On Sat, 28 Nov 2009 23:10:17 -0500, Zeppo wrote:

> I bought a second hand Chrysler New Yorker back in the early '70s and found
> a foil-wrapped ham and cheese sandwich on the engine block the first time I
> took off the air cleaner.
>
> It was delicious. :-)


What kind of cheese?

-sw
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  #34 (permalink)  
Old 11-29-2009, 04:26 AM
PeterL
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Posts: n/a
Default Re: Cooking A Salmon

"Jean B." <jbxyz@rcn.com> wrote in
news:7ndtetF3m8tdpU6@mid.individual.net:

> PeterL wrote:


>>
>> http://www.google.com.au/search?
>> q=cooking+salmon+in+a+dishwasher&sourceid=navclien t-ff&ie=UTF-8&rlz=
>> 1B3GGGL_enAU240AU240
>>
>>
>> http://tinyurl.com/yhoufra
>>
>>
>> It gets done quite a lot....... I've tried it once, but I prefer my
>> salmon with a crispy skin :-)
>>
>> Food can also be cooked on the manifold of your car while you go for
>> that road trip.
>>
>> http://www.wikihow.com/Cook-Food-on-Your-Car%27s-Engine
>>

> You triggered a memory: the book is Manifold Destiny!
>




That's the one :-)

I don't do road trips anymore, and if I'm going to travel any distance,
I'll just ask the Hostie's for some food, rather than go out on the wing
and lift the engine cowling :-)



--
Peter Lucas
Brisbane
Australia


If we are not meant to eat animals,
why are they made of meat?
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  #35 (permalink)  
Old 11-29-2009, 05:04 AM
Gregory Morrow
Guest
 
Posts: n/a
Default Re: Cooking A Salmon

Sqwertz wrote:

> On Sat, 28 Nov 2009 22:03:57 +0000 (UTC), Steve Pope wrote:
>
>> cybercat <cyberpurse@yohoo.com> wrote:
>>
>>> So the hubster and I went to Costco and lo and behold they were
>>> selling whole salmon for a real good price...

>>
>>> I've read that it's actually possible to "cook" a salmon in the top
>>> rack of a dishwasher. Is this really true? And if so, how to
>>> proceed? Or is this simply another "old fish story"?

>>
>> Even among fishes, salmon odor is difficult to get rid of. I would
>> not want to have a salmon-smelling dishwasher!

>
> Especially when you have a real oven and/or stove top and/or grill.
>
> Anybody else find it suspicious that Gregory and Cybercat are the
> only ones using Earthlink.net as their ISP? You get to smash two
> toads with one cinder-block by killfiling the whole earthlink.com
> domain.



Steve is *deathly* afraid of me and the cybercat because very, *very* deep
down the boy is humiliated by the fact that he's homosexual...


--
Best
Greg


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  #36 (permalink)  
Old 11-29-2009, 05:33 AM
Mark Thorson
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Posts: n/a
Default Re: Cooking A Salmon

Sqwertz wrote:
>
> Cinder blocks are called 'cinder blocks' because they are made of
> cinder. Duh.


Cinders of what? They are called cinder blocks because
a combustible filler is burnt out of them during firing.

You don't have a clue as to how cinder blocks are made,
or even what a cinder block is.
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  #37 (permalink)  
Old 11-29-2009, 05:35 AM
cyberpurrs
Guest
 
Posts: n/a
Default Re: Cooking A Salmon


"Dan Abel" <dabel@sonic.net> wrote in message
news:dabel-DBB841.16152728112009@c-61-68-245-199.per.connect.net.au...
> In article <4B11A5D9.7070001@isp.com>,
> "Mr. Joseph Littleshoes Esq." <jpstifel@isp.com> wrote:
>
>> cybercat wrote:

>
>> > I've read that it's actually possible to "cook" a salmon in the top
>> > rack of
>> > a dishwasher. Is this really true? And if so, how to proceed? Or is
>> > this
>> > simply another "old fish story"?

>
>> Even if, in the dishwasher, you would want to prep the fish for cooking,
>> wouldn't you?

>
>> The dish washer will immediately immerse your whole fish in very hot
>> water. Which can result in sudden shrinkage, breakage and distortion of
>> the fish. As well as having an effect on the way its internal liquids
>> are expelled from it by an immediate immersion in boiling water, and go
>> down the drain in your dish washer.

>
> The water in a home dishwasher comes from the hot water pipes, so will
> be the same temperature as you set your water heater. Some home
> dishwashers will heat water that isn't hot enough, if you set them so.
> In any case, the water coming in will be nowhere near boiling. Most
> water heaters are set around 140F. Water that is too hot will tend to
> cook *your* skin, when handwashing or bathing. This is particularly
> dangerous for small children who aren't paying attention, and older
> people whose nerves aren't as sensitive as they used to be.
>


Doods, check the email address, I did not make this post. And I have
never used Earthlink either.

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  #38 (permalink)  
Old 11-29-2009, 05:35 AM
Mark Thorson
Guest
 
Posts: n/a
Default Re: Cooking A Salmon

Gregory Morrow wrote:
>
> Steve is *deathly* afraid of me and the cybercat because very, *very* deep
> down the boy is humiliated by the fact that he's homosexual...


I think you mean *latent* homosexual, unless you have
information of which I am unaware.
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  #39 (permalink)  
Old 11-29-2009, 05:37 AM
cyberpurrs
Guest
 
Posts: n/a
Default Re: Cooking A Salmon


"James Silverton" <not.jim.silverton@verizon.net> wrote in message
news:hesamo$pv7$1@news.eternal-september.org...
> cybercat wrote on Sat, 28 Nov 2009 16:08:56 -0600:
>
>> I've read that it's actually possible to "cook" a salmon in
>> the top rack of a dishwasher. Is this really true? And if
>> so, how to proceed? Or is this simply another "old fish
>> story"?

>
> If you want to cook a salmon fillet quickly, I like Saumon a
> l'Unilaterale, roasted on salt at 500F.
>


James, that was not me, just Greggie having fun. I bake salmon. Thanks
for the recipe! It looks good.

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  #40 (permalink)  
Old 11-29-2009, 05:39 AM
cyberpurrs
Guest
 
Posts: n/a
Default Re: Cooking A Salmon


"Mr. Joseph Littleshoes Esq." <jpstifel@isp.com> wrote in message
news:4B11A5D9.7070001@isp.com...
>
>
> cybercat wrote:
>> So the hubster and I went to Costco and lo and behold they were selling
>> whole salmon for a real good price...
>>


Joseph, love. Would I use a word like "hubster?" Greg still has a raging
itty bitty hardon for me. Ick.

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