Been online for a while searching for a white buttercream piping recipe
using no shortening as looking through my old notes from few years past
when I took a Wilton cake class and can remember their buttercream
recipe was totally disgusting.

I've gone through Rose Levy Beranbaum's book The Cake Bible and still
not what am looking for.

I would be using the recipe this Sunday for a character cake am baking,
it's nothing fancy but don't want the taste of Crisco either.

If anyone has a simple buttercream recipe they use for piping they like
to share I would be grateful.

Thanks.