Made more enchilada sauce this morning for chilaquiles, one of my
favorite brunch foods. This time I made a double batch so I'd have
some leftover.
http://i27.tinypic.com/mauq94.jpg

Layered tortillas with sauce, onions and cheese. I had some leftover
carmelized onions from last night and I used them. I prefer chopped
raw and won't use carmelized again, too sweet for the dish.
http://i31.tinypic.com/1zyc612.jpg

Chilaquiles with sunnyside up eggs,
http://i30.tinypic.com/1zgcmc0.jpg

and a cool one ;-)
http://i31.tinypic.com/23jfxu0.jpg

Nap time

koko
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http://www.kokoscorner.typepad.com
updated 4/20
"There is no love more sincere than the love of food"
George Bernard Shaw