nikhil1home <[email protected]> fnord news:dc9b78b0-725c-4a5d-abd1-
[email protected]:
> OK I have bought boneless skinless chicken tenderloins but I see some
> parts with blood on some of the pieces. Is it safe to eat? How can I
> remove it if I want to?
>
> Thanks
>
Rinse it? It's a dead animal, after all.
--
Saerah
"Welcome to Usenet, Biatch! Adapt or haul ass!"
- some hillbilly from FL


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