In article <[email protected]>, Paul the Q noob <[email protected]> wrote:
>I am currently searchin' the 'net for some homemade bbq sauce recipes,
>and found some that use catsup. I don't wanna use anything like catsup
>because I want to do this all from scratch. (especially to cut out all
>that high fructose corn syrup crap for my 1 year old)
>In place of catsup, do I use tomato paste or dilute the tomato paste
>with something like water?
>In the meantime, if anyone has any delicious yet simple bbq sauce
>recipes I'd appreciate it. I'll follow up with any I find for
Here's one from an Oz site, listed here without prejudice. :-)
(And without any useful comment from me for that matter!)
The instant coffee is certainly from left field! YMMV.
Also, I perhaps you could use less sugar if you're so inclined?