> I've noticed a new trend on the Food Network.
> The "host/chef" usually male,
> wearing a flashy wristwatch, with a metal bracelet.
> You can imagine how much crud and critters
> will take residence in the links and crevices.
> Darn near impossible to clean, and to keep clean.
> Many feel that even rings would cross-contaminate food.
> I wanted to write to FoodNetwork,
> but couldn't find a ( contact us ) eMail address......
Is that network still on? I doubt it would matter to them because they
have pretty much morphed into an entertainment channel with little
But if you want to try they have a contact form: