Add a Healthy Touch of Pink to Your Recipe!
Gourmet cooking on a shoestring budget has never been so appealing
thanks to the launch of an exotic and wholesome ‘mountain salt’ with a
customer friendly price point.
‘the Salt Seller’ Whole Pink Himalayan Salt is a high grade, ancient
salt which was deposited several hundred million years ago in the
foothills of the Himalayan Mountains. The delicate pink tint is on
account of the high mineral content which contributes to its exquisite
taste and healthy reputation.
Unlike many over-priced gourmet salts currently on the market, the Salt
Seller’s pink salt is retailing for Ł2.29 or less, for 300g, which means
that you can add a touch of sparkle to your culinary masterpieces
without breaking the bank or compromising on the highest quality!
Known for its rich mineral content this salt can boast of over
eighty-four minerals and trace elements, including calcium, magnesium,
potassium, copper and iron. The benefits and nutritional properties
are impressive – aiding in eliminating toxins, balancing the body’s pH
and thus contributing to alkalising, normalising blood pressure and
increasing circulation and conductivity, all of which support healthy
body functions generally.
“People are often told to use less salt in their diets, but by changing
to whole salt instead of refined salt, they can benefit from the rich
natural mineral content. These minerals help to achieve the body’s
ideal inner balance, which should be similar to that of seawater, which
is where the salt originated!” says Lenni Smith, founder of ‘the Salt
Pink Himalayan Salt comes out of the earth in a state which is already
of human food grade. It therefore needs no cleaning or refining and so
keeps its fantastic range of natural minerals in tact.
“This salt has a particularly strong taste, so we can use less of it to
stay within the RDA (Recommended Daily Allowance) of about 6 grammes, or
a teaspoonful, which also means it will last even longer than other salt
products,” advises Lenni.
In keeping with its totally natural source, the packaging is
compostable or recyclable. This “super condiment” expands the pallet
and enhances the flavours of all types of food when used in
preparation, cooking or seasoning and is available from selected health
food stores or order direct from 'Salt for Food, Health, Animal
Supplement - The Salt Seller' (http://www.thesaltseller.co.uk).